100 20-minute Easy Recipes
Tempting Ideas for Healthy Quick-cook Meals, from Energizing Lunches and Light Bites to Inspirational Meat and Vegetable Dishes
By (author) Jenni Fleetwood
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100 20-minute Easy Recipes by Jenni Fleetwood
Book DescriptionTempting ideas for healthy quick-cook meals, from light bites and energizing lunches to inspirational fish, meat and vegetable dishes. Fresh and fast ways to produce no-fuss fare for every kind of meal and occasion, with 400 photographs to illustrate all techniques step by step, and a glorious picture of every finished dish
Buy 100 20-minute Easy Recipes book by Jenni Fleetwood from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781844763870
(297mm x 228mm x 10mm)
Publisher: Anness Publishing
Publish Date: 6-Nov-2007
Country of Publication: United Kingdom
Books By Author Jenni Fleetwood
Food and Cooking of Spain, Africa and the Middle East, Paperback (September 2015)
Explore the fascinating tastes and culinary heritage of Spanish, Middle Eastern and African cuisine. An authoritative introduction covers the traditions and distinctive ingredients of the regions, with practical guidance on preparing and using them.
500 Chinese Recipes, Paperback (July 2015)
Superb aromatic, spicy and exotic recipes made simple - from soups and appetizers to fish, meat, rice, noodles and desserts - all shown in more than 500 photographs. How to prepare authentic Far Eastern foods, with sure-fire soups, vegetable, fish, meat, rice and noodle dishes drawing on the cuisines of China, Indo-China and Asia.
Vegetarian Slow Cooker Recipes, Hardback (April 2015)
A collection of vegetarian recipes from the slow cooker, clay pot, oven and stove top, with casseroles, stews, soups, pot roasts, puddings and desserts. It shows you how to make classic comfort foods such as Spicy Red Lentil Soup with Onion, Rosemary Risotto with Borlotti Beans, Potato Gratin, and Black Cherry Batter Pudding.
Slow Cooking & One Pot Recipes, Hardback (January 2015)» View all books by Jenni Fleetwood
A step-by-step guide to using a slow cooker and creating wholesome one-pot meals. It includes hearty soups and chowders, tasty terrines, melt-in-the-mouth braises, succulent roasts, comforting hot-pots, satisfying pasta and rice dishes, divinely creamy custards, light-as-air steamed puddings, rich preserves, and even hot punches and drinks.
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