Advances in Food and Nutrition Research by Steve L. Taylor
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Advances in Food and Nutrition Research
By Steve L. Taylor

Advances in Food and Nutrition Research

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Format: Hardback

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Advances in Food and Nutrition Research by Steve L. Taylor

Book Description

"Advances in Food and Nutrition Research" is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by the fields of food science and nutrition and are intended to ensure that food scientists in academia and industry, as well as professional nutritionists and dieticians, are kept informed concerning emerging research and developments in these important disciplines. The Advisory Board consists of 8 respected scientists. It is a unique series as it combines food science and nutrition research.

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Book Details

ISBN: 9780120164493
ISBN-10: 0120164493
Format: Hardback
(229mm x 152mm x 22mm)
Pages: 336
Imprint: Academic Press Inc
Publisher: Elsevier Science Publishing Co Inc
Publish Date: 1-Dec-2004
Country of Publication: United States

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Books By Author Steve L. Taylor

Advances in Food and Nutrition Research by Steve L. Taylor Advances in Food and Nutrition Research, Hardback (November 2005)

Recognizing the relationship between the food and nutritional sciences, this work brings together the reviews that highlight this relationship. Its contributions detail the scientific developments in many areas of food science and nutrition. It is suitable for food scientists in academia and industry as well as professional nutritionists.

» View all books by Steve L. Taylor

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