Ainsley Harriott's Fresh and Fabulous Meals in Minutes
By (author) Ainsley Harriott
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Ainsley Harriott's Fresh and Fabulous Meals in Minutes by Ainsley Harriott
Book DescriptionAinsley Harriott's approach has always been about bringing healthy food to life and making cooking fun. "Fresh and Fabulous Meals in Minutes" contains 80 nutritious and wholesome recipes that are the perfect antidote to a tired, dull food regime. You'll find delicious recipes for every mood or occasion from convenient bites such as Healthy Breakfast Bars to Go and Lamb Kofka Wraps with Red Pepper Hummus, staple mid-week meals such as Roasted Parma-wrapped Halibut with Sage Lentils and Vietnamese-style Crispy Pork and Little Gem Salad, plus comforting treats such as Poached Peaches with Vanilla and Sweet Muscat Wine and Coconut and Lime Cupcakes.As well as menu spreads for entertaining, there are tips on shopping for ingredients, combining textures and flavours and filling a store-cupboard with the essentials you should never be without. Encouraging you to indulge your senses, eat well and occasionally spoil yourself, "Fresh and Fabulous Meals in Minutes" is a fast way to a happier, healthier you.
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Book DetailsISBN: 9781846074448
(245mm x 187mm x 15mm)
Imprint: BBC Books
Publisher: Ebury Publishing
Publish Date: 6-Mar-2008
Country of Publication: United Kingdom
Books By Author Ainsley Harriott
My Kitchen Table: 100 Great Chicken Recipes, Paperback (January 2012)
Part of "My Kitchen Table" series, this title showcases a range of flavours, cooking styles and dishes using the nation's favourite ingredient, chicken. It includes coverage that ranges from baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi.
My Kitchen Table: 100 Meals in Minutes, Paperback (January 2011)
The author is the hugely popular presenter of "Ready, Steady Cook" and author of the best-selling "Meals in Minutes". From pasta to curries to salads and desserts, this book presents his favourite quick, simple but flavoursome recipes to create an essential collection for the modern, time-pressed cook.
Just Five Ingredients, Paperback (July 2009)
Suitable for the time-short and budget-conscious cook, this title presents a collection of recipes that use a maximum of five ingredients. It includes such recipes as fresh salads, succulent fish and meat dishes, healthy pastas, vegetarian delights, barbecue ideas and desserts.
Ainsley Harriott's Low Fat Meals in Minutes, Paperback (January 2007)» View all books by Ainsley Harriott
Contains about 80 low-fat recipes. This book includes Jalapeno tiger-prawn ginger skewers and Peri peri pork medallions and lemon. It also features a special section on puddings.
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Author Biography - Ainsley Harriott
One of the nation's all-time favourite television chefs, Ainsley Harriott has become a much-loved face on our screens as the presenter of Ready Steady Cook and several other series. His recipe books have sold a total of 2 million copies worldwide and include the Feel-Good Cookbook, Ainsley's Barbecue Bible, Meals in Minutes, Low-fat Meals in Minutes, All New Meals in Minutes, Big Cook Out, and the Friends and Family Cookbook. Ainsley lives in London with his wife and children.
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