Antony's Weekend Cookbook
By (author) Antony Worrall Thompson
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Antony's Weekend Cookbook by Antony Worrall Thompson
Book DescriptionStuck for ideas for that special weekend meal? Ready to hit the food shops but don't know what you fancy? Antony's Weekend Cookbook provides inspiration for food lovers who want to create a culinary feast or try something a little more adventurous in their cooking. This book is about the joys of cooking at the weekend, when theres plenty of time to shop and cook. From wandering through the Saturday market looking for interesting ingredients to laying the table for a dinner party, this book celebrates the pleasures of cooking and eating at the weekend. It will be organised by occasion, working chronologically from Saturday morning through to Sunday evening. Antony Worrall Thompson's delicious dishes and fail-safe recipes will provide all the inspiration you need.
Buy Antony's Weekend Cookbook book by Antony Worrall Thompson from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780563493808
(254mm x 197mm x 19mm)
Imprint: BBC Books
Publisher: Ebury Publishing
Publish Date: 19-Oct-2006
Country of Publication: United Kingdom
Books By Author Antony Worrall Thompson
Essential Diabetes Cookbook, Paperback (October 2016)
A healthy diabetic diet is all about eating a wide variety of foods, increasing the amount of vegetables and fibre, reducing protein and learning to recognise hidden sugars and this book proves just how simple and delicious this can be.
Healthy Eating for Diabetes, Paperback (April 2016)
Diabetes UK estimates that more than 1 in 17 people in the UK have diabetes, and by 2025 there will be 5 million people diagnosed. Antony Worral Thompson and Azmina Govindji impart up-to-date information on how to cope with your diabetes and how to change your eating habits to keep you happy and healthy.
Essential Low Fat Cookbook, Hardback (May 2011)
Fat is usually where the flavour in food comes from. This book proves that it is possible to cook delicious, appetising food whilst keeping fat content to a minimum. It includes 200 recipes for salads, sides, light lunches, main courses, even desserts, that cut down on fat but don't compromise on taste.
Antony Worrall Thompson's GI Diet, Paperback (May 2010)» View all books by Antony Worrall Thompson
The Glycaemic Index is a measure of how fast carbohydrates are broken down by your body and therefore how fast they raise blood sugar levels. Featuring over 100 specially crafted recipes, including carbs that help you stave off those hunger pangs, this title offers you an easy way to lose weight and eat well.
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