B and B Know-how by Amy Willcock
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B and B Know-how
By Amy Willcock

B and B Know-how

How to Make Money from Your Spare Room

By (author) See other recent books by Amy Willcock
Format: Paperback

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B and B Know-how by Amy Willcock

Book Description

In this attractively packaged paperback, Amy reveals the secrets you need to know to make running your B&B fun and profitable. Her lively narrative takes you through all stages of the process: preparing your home, advertising, creating welcoming bedrooms and luxury bathrooms on a budget, laundering the sheets, preparing the ultimate breakfast (for even the most demanding guest) and managing bookings - all this, while keeping your profit margin healthy. Also featured are the best stockists for any products that you will need and the definitive answers to frequently asked questions. This book is the perfect guide for all aspiring B&B landlords and ladies.

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Book Details

ISBN: 9780091900755
ISBN-10: 0091900751
Format: Paperback
(150mm x 135mm x 12mm)
Pages: 144
Imprint: Ebury Press
Publisher: Ebury Publishing
Publish Date: 3-Feb-2005
Country of Publication: United Kingdom

Books By Author Amy Willcock

Cooking for One by Amy Willcock Cooking for One, Hardback (May 2009)

Living on one's own is just as likely to be a matter of choice as not and the numbers adopting this lifestyle are increasing. This book features 150 recipes including Chicken Milanese, Salt and Pepper Prawns, Baby Pumpkin Gratin and Baked Eggs with Spinach, that focus on what the single person wants to eat - quick and easy suppers.

Troubleshooting Tips for Your Aga by Amy Willcock Troubleshooting Tips for Your Aga, Paperback (July 2007)

From advice on temperature and timings, to vital cooking equipment, to cleaning and servicing, and even using your Aga for more than just cooking, this book includes tips for every Aga owner. It also answers the Frequently Asked Questions about Agas, with a troubleshooting guide to cover various eventualities.

Aga Bible by Amy Willcock Aga Bible, Hardback (October 2006)

Presents recipes for Aga owners - from how to cook a English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads. This title includes Moules marinieres, Crab and coconut soup, and Apple and onion tart, and a selection of desserts and cakes. It features conventional cooking instructions.

At Home with Amy Willcock by Amy Willcock At Home with Amy Willcock, Hardback (October 2005)

A collection of 150 recipes. This book features a dish for every time of year and to suit a wide variety of venues, with chapters on al fresco entertaining, weekend house parties, high days and holidays, formal and informal gatherings. It contains instructions for both Aga and conventional cooking with full-colour illustrations.

» View all books by Amy Willcock


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Author Biography - Amy Willcock

In 1980, Amy Willcock moved from the USA to the UK with her parents to enter the world of the B&B. The project that started as a retirement amusement for her parents grew into a thriving business of three B&Bs and a hotel. When Amy married Jeremy Willcock she stayed in the business and they now own the Michelin-starred George on the Isle of Wight, a pub and two other hotels. Amy runs lifestyle and Aga workshops, and writes for Aga Links and The Shooting Gazette. She is the author of three bestselling books: Aga Cooking, Amy Willcock'sAga Baking and Amy Willcock's Aga Know-How.

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Recent books by Amy Willcock close
Cooking for One by Amy Willcock
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