Beans by Aliza Green
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By Aliza Green


More than 200 Delicious, Wholesome Recipes from Around the World

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Format: Paperback

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Beans by Aliza Green

Book Description

Earthy, elegant, affordable, and nourishing, the healthful legume gets star billing in this comprehensive bean cookbook. More than 200 delectable recipesgathered from Aliza Green s travels throughout the world as well as from famous chefs and restaurantsare accompanied by essential information on bean varieties and cooking methods. Two-color illustrations and charts accompany an international array of recipes for appetizers, soups, salads, entrees, sauces, snacks, and desserts."

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Book Details

ISBN: 9780762419319
ISBN-10: 0762419318
Format: Paperback
(255mm x 204mm x 24mm)
Pages: 376
Imprint: Perseus Books
Publisher: The Perseus Books Group
Publish Date: 22-Sep-2004
Country of Publication: United States

Books By Author Aliza Green

Magic of Spice Blends by Aliza Green Magic of Spice Blends, Hardback (January 2016)

Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.

Fishmonger's Apprentice by Aliza Green Fishmonger's Apprentice, Hardback (January 2011)

The masters featured in The Fishmonger's Apprentice teach old-world, classic skills to the modern food enthusiast.

» View all books by Aliza Green


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Author Biography - Aliza Green

Aliza Green is co-author of the James Beard Award-winning cookbook Ceviche. She lives in Pennsylvania, USA.

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