Beer in Health and Disease Prevention by Victor R. Preedy
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Beer in Health and Disease Prevention
By Victor R. Preedy

Beer in Health and Disease Prevention

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Format: Hardback

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Beer in Health and Disease Prevention by Victor R. Preedy

Book Description

Presenting both the concerns and problems of beer consumption as well as the emerging evidence of benefit, "Handbook of Beer Health and Disease Prevention" offers a balanced view of today's findings and the potential of tomorrow's research. From a beverage of warriors to a cheap and affordable commodity, beer has been a part of our consumption for nearly 8000 years. Like most alcoholic drinks, it has been prone to abuse and in some counties the per capita consumption of beer has led to considerable health risks. However, just as wine in moderation has been proposed to promote health, research is showing that beer - and the ingredients in beer - can have similar impact on improving health, and in some instances preventing disease. For example, some cancers like bladder cancers and the incidence of cardiovascular disease are reported to be lower in moderate beer drinkers. Furthermore there is a considerable body of emerging evidence to show that the anti-oxidant capacity of beers is high. It has been argued by some that the total antioxidants ingested in some beer drinkers equates that consumed by red wine drinkers. The key to this, of course, is understanding and this volume presents a collection of the most current writings on the subject of beer and it's potential in health. It is winner of the 2009 Best Drinks and Health Book in the World - Gourmand World Cookbook Awards. It offers the most comprehensive coverage of the broad range of topics related to the role of beer and beer ingredients in health. It addresses the impact of beer and beer ingredients on cancers, cardiovascular disease, anti-oxidant benefits, and other health related concerns. It presents a holistic view from beer brewing to the isolation of beer-related compounds. It is appropriate for scientists and researchers from a variety of fields and industries from beer production to health-care professionals. Consistent organization of each chapter provides easy-access to key points and summaries. Self-contained chapters of this title are written by subject matter experts.

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Book Details

ISBN: 9780123738912
ISBN-10: 0123738911
Format: Hardback
(279mm x 216mm x 48mm)
Pages: 1248
Imprint: Academic Press Inc
Publisher: Elsevier Science Publishing Co Inc
Publish Date: 27-Oct-2008
Country of Publication: United States

Books By Author Victor R. Preedy


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Author Biography - Victor R. Preedy

Victor R. Preedy BSc, PhD, DSc, FRSB, FRSPH, FRCPath, FRSC is a senior member of King's College London. He is also Director of the Genomics Centre and a member of the Faculty of Life Sciences and Medicine. Professor Preedy has longstanding academic interests in substance misuse especially in relation to health and well being. He is a member of the Editorial Board of Drug and Alcohol Dependence and a founding member of the Editorial Board of Addiction Biology. In his career Professor Preedy was Reader at the Addictive Behaviour Centre at The University of Roehampton, and also Reader at the School of Pharmacy (now part of University College London; UCL). Professor Preedy is Editor of the influential works The Handbook Of Alcohol Related Pathology, The Neuropathology of Drug Addictions and Substance Misuse and The Handbook of Cannabis and Related Pathologies (all published by Academic Press-Elsevier). Professor Preedy graduated in 1974 with an Honours Degree in Biology and Physiology with Pharmacology. He gained his University of London PhD in 1981. In 1992, he received his Membership of the Royal College of Pathologists and in 1993 he gained his second doctoral degree (DSc). Professor Preedy was elected as a Fellow of the Institute of Biology in 1995 and also as a Fellow to the Royal College of Pathologists in 2000. He was then elected as a Fellow of the Royal Society for the Promotion of Health (2004) and The Royal Institute of Public Health and Hygiene (2004). In 2009, Professor Preedy became a Fellow of the Royal Society for Public Health and in 2012 a Fellow of the Royal Society of Chemistry. To his credit, Professor Preedy has published over 600 articles, which includes peer-reviewed manuscripts based on original research, abstracts and symposium presentations, reviews and numerous books and volumes.

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