Book of *New* New England Cookery by Jones
Look inside with Google Book Preview
Book of *New* New England Cookery
By Jones

Book of *New* New England Cookery

By (author) See other recent books by Jones
Illustrated by Lauren Jarrett See other recent books by Lauren Jarrett
Format: Paperback

Checking availability...



Book of *New* New England Cookery by Jones

Book Description

The long-awaited paperback edition of the highly acclaimed book on the foods of New England, published in 1987 by legendary cookbook editor, Judith Jones, and her late husband, Evan Jones, is finally here. The Book of New New England Cookery is not only the most complete book written about the food and recipes of these six northeastern states with three times the recipes of its leading competitors but is also the first to include recipes of the many non-Yankee cuisines that have so enlivened and expanded the traditional repertoire. Not merely a great regional cookbook, it is also one of the best general volumes any cook can possess."

Buy Book of *New* New England Cookery book by Jones from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9781584651314
ISBN-10: 1584651318
Format: Paperback
(235mm x 184mm x 38mm)
Pages: 687
Imprint: University Press of New England
Publisher: University Press of New England
Publish Date: 1-Apr-2001
Country of Publication: United States

Books By Author Jones

Dark Bright Doors by Jones Dark Bright Doors, Paperback (February 2010)

This latest book by award-winning poet Jill Jones raises questions of the self, as well as the ecology of place and language. This is Jones at her most versatile and idiosyncratic, at times a little wild and dark.

Pre-Court Personal Injuries Procedure in Queensland by Jones Pre-Court Personal Injuries Procedure in Queensland, Paperback (November 2009)

A unique, practical guide to interpreting 'pre-court' personal injuries procedure in Queensland. This practical guide considers, in detail, the mandatory procedures for all personal injuries actions under the Personal Injuries Proceedings Act 2002, Workers Compensation Rehabilitation Act 2003 and the Motor Accident Insurance Act 1994.

» View all books by Jones

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Book of *New* New England Cookery book by Jones and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Author Biography - Jones

Judith Jones at Alfred Knopf has long been one of America's most influential cookbook editors. Her authors include Julia Child, James Beard, Jacques Pepin, Mahdur Jaffrey, and a host of others. She is coauthor of The L.L. Bean Game and Fish Cookbook and (with husband Evan) of The Book of Bread. She lives in New York City and East Hardwick, Vermont. Evan Jones was one of the country's leading writers about cooking in general, and American cooking in particular. He was author of American Food and The World of Cheese and a contributor to Food and Wine, Connoisseur, and Gourmet."

Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Jones close
Equity and Trusts by Jones
Dark Bright Doors by Jones
Pre-Court Personal Injuries Procedure in Queensland by Jones
Bridging to the Lab by Jones
United Methodist Doctrine by Jones
Cook it Light Pasta, Rice, and Beans by Jones
Particles and Luck by Jones
Shellys Satire by Jones
»
Recent books by Lauren Jarrett close
»
BoomerangBooks.com.au close