Buonissimo! by Gino D'Acampo
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By Gino D'Acampo


Italian Food Has Never Been So Sexy

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Format: Paperback

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Buonissimo! by Gino D'Acampo

Book Description

Gino shows you in Buonissimo! how to make food that is simple, sexy, but very, very satisfying. It is his cookbook for the people - because it contains recipes for everybody, whether you live by yourself, with a friend or partner or as part of a big family. Gino believes that food brings people together, and the way the chapters are organised reflects this: Facile Facile is full of recipes that take hardly any time or ingredients to make but taste fantastic. The recipes in Per Tutti i Giorni are cosy weekday suppers - quick, easy and perfect for families. For modern life, Gino's recipes are straightforward and unpretentious, focusing on flavour rather than complicated cooking techniques or expensive ingredients.

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Book Details

ISBN: 9781856268073
ISBN-10: 1856268071
Format: Paperback
(255mm x 210mm x 14mm)
Pages: 176
Imprint: Kyle Cathie
Publisher: Kyle Books
Publish Date: 9-Oct-2008
Country of Publication: United Kingdom

Other Editions...

Books By Author Gino D'Acampo

Gino's Hidden Italy by Gino D'Acampo Gino's Hidden Italy, Hardback (October 2016)

Let the nation's favourite Italian chef, Gino D'Acampo, teach you how to cook and eat like a true Italian.

Gino's Islands in the Sun by Gino D'Acampo Gino's Islands in the Sun, Hardback (October 2015)

A cookbook of delicious Italian recipes, tying in to the ITV series.

Gino's Veg Italia! by Gino D'Acampo Gino's Veg Italia!, Hardback (April 2015)

Healthy Italian recipes from Britain's favourite Italian chef.

Taste of the Sun: Gino's Italian Escape (Book 2) by Gino D'Acampo Taste of the Sun: Gino's Italian Escape (Book 2), Hardback (September 2014)

More delicious Italian recipes from the popular TV series presented by the UK's favourite Italian chef, Gino D'Acampo

» View all books by Gino D'Acampo


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Author Biography - Gino D'Acampo

Gino D'Acampo was born in southern Italy, inheriting his grandfather's love of cooking. He has worked his way through the kitchens of Europe, arriving in England in 1995 and is now the owner of a leading supplier of Italian ingredients to the UK as a well as a beachside restaurant in Naples. Gino is also a popular chef on TV shows including Saturday Cooks, Daily Cooks, Good Food Live and Ready Steady Cook. He is the author of Fantastico! Modern Italian Food.

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Recent books by Gino D'Acampo close
Gino's Hidden Italy by Gino D'Acampo
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