Cakes and Loaves by Ilona Chovancova
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Cakes and Loaves
By Ilona Chovancova

Cakes and Loaves

110 Recipes You Can Make at Home

By (author) See other recent books by Ilona Chovancova
By (photographer) Pierre Javelle See other recent books by Pierre Javelle
Format: Paperback / softback

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Cakes and Loaves by Ilona Chovancova

Book Description

"Sweet, savory and surprising." Cake is a classic food based on basic ingredients -- eggs, milk, flour and some butter or oil. Widely thought of as primarily sweet, cakes also make delicious appetizers and exciting entrees. All it takes are some fresh ingredients and a bit of imagination to transport cake from the dessert menu into the realm of savory fare. Cakes and Loaves provides an astonishing variety of recipes. Divided into three categories -- sweet, salty and loaves -- this stylishly designed book will inspire cooks to bake cakes in fresh new ways with ingredients like chorizo, Gruyere and pistachios. A section on cake basics covers baking tips, equipment and storage. Some of the reimagined cakes and loaves include: Red berries cake Apple, carrot and almond cake Olive, thyme and lemon cake Pecan nut cake Mushroom and parsley loaf Thai loaf Sesame and pineapple cake Zucchini and carrot loaf Feta and herbs loaf. With this imaginative book filled with delightful and unexpected recipes, bakers will discover the versatility of the classic cake.

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Book Details

ISBN: 9781552859544
ISBN-10: 1552859541
Format: Paperback / softback
(282mm x 175mm x 18mm)
Pages: 159
Imprint: Whitecap Books
Publisher: Whitecap Books
Publish Date: 1-Jan-2010
Country of Publication: United States

Books By Author Ilona Chovancova

Marvellous Mini-cakes by Ilona Chovancova Marvellous Mini-cakes, Hardback (October 2010)

Adelightful compilation of sweet and savoury mini-cake recipes - the perfect portable homemade treat.

» View all books by Ilona Chovancova

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