Dictionary of Drink by Graham Edwards
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Dictionary of Drink
By Graham Edwards

The Dictionary of Drink

A Guide to Every Type of Beverage New edition

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Format: Paperback

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Dictionary of Drink by Graham Edwards

Book Description

Have you ever wanted to know: What the initials AAA stand for? The appellation and style of Chateau Simone? Which chemical is used to decaffeinate coffee? What Ginseng tea is? Who invented the patent still? What Xynisteri denotes?

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Book Details

ISBN: 9780750942454
ISBN-10: 0750942452
Format: Paperback
(216mm x 135mm x 10mm)
Pages: 1456
Imprint: Sutton Publishing Ltd
Publisher: The History Press Ltd
Publish Date: 15-Apr-2007
Country of Publication: United Kingdom

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Author Biography - Graham Edwards

Graham and Sue Edwards live in the Channel Islands. Graham is a lecturer in food and beverages at Guernsey College of Further Education, is a member of HCIMA and the Cookery and Food Association, and holds the Diploma of the Wines and Spirits Education Trust as well as being a Director of Coffee Studies. Awkward questions from his students led him and his wife to devote many years to the compiling of this unique reference work.

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