Diners, Drive-Ins and Dives
An All-American Road Trip ...with Recipes!
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Diners, Drive-Ins and Dives by Guy Fieri
Book DescriptionFood Network star Guy Fieri takes you on a tour of America's most colourful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia. Packed with Guy's iconic personality, "Diners, Drive-ins and Dives" follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's Rubbed and Almost Fried Turkey Sandwich from Panini Pete's in Fairhope, Alabama, Guy showcases the amazing personalities, fascinating stories, and outrageously good food offered by these American treasures.
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Book DetailsISBN: 9780061724886
(232mm x 187mm x 16mm)
Imprint: William Morrow Cookbooks
Publisher: HarperCollins Publishers Inc
Publish Date: 9-Jan-2009
Country of Publication: United States
Books By Author Guy Fieri
Guy on Fire, Hardback (April 2016)
"Grilling, tailgating, camping, and more!"--Cover.
Gourmet Dad, Hardback (April 2015)
"Contains 100 ... recipes: a gourmet meal for the grown-ups and--with a few omissions, adjustments, tips, and tricks--one for the kids, too ... Along the way you'll learn not to be afraid of your kitchen, how to be creative with food, and you'll expose your kids to new flavors and develop their palates beyond the norm"--Amazon.com.
Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown, Hardback (May 2013)» View all books by Guy Fieri
The Food Network's biggest star returns with an all-new, all-American book inhis #1 "New York Times"-bestselling series.
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Author Biography - Guy Fieri
Guy Fieri is the culinary rock star of Food Network, hosting the top-rated Diners, Drive-Ins and Dives, Guy's Grocery Games, Guy's Big Bite, and Rachael vs. Guy Celebrity Cook-Off. His four books-Diners, Drive-Ins and Dives; More Diners, Drive-Ins and Dives; Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown; and Guy Fieri Food-were major New York Times bestsellers. Guy is the co-owner of Johnny Garlic's California Pasta Grill, Tex Wasabi's, Guy's American Kitchen and Bar, Guy's Burger Joint, and GFOC (Guy Fieri on Campus). He lives in Northern California with his wife, Lori, and their two boys, Hunter and Ryder. Ann Volkwein is a food and lifestyle writer based in New York City and Austin, Texas, who also collaborated with Guy on his four previous books.
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