La Dolce Vegan!
Vegan Livin' Made Easy
By (author) Sarah Kramer
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Dolce Vegan! by Sarah Kramer
Book DescriptionVegan cooking superstar Sarah Kramer returns with her first solo cookbook. Vegan legend Sarah Kramer, co-author of the bestselling "How It All Vegan! And The Garden of Vegan", brings readers a bright, bubbly cookbook full of brilliant easy recipes. Award-winning vegan cookery writer Sarah Kramer tries her hand at solo authoring with this fantastic cookbook for the vegan, the part-time vegan and the vegan inspired. Plagued throughout childhood by ill health and low energy, Kramer's life was turned around by her discovery of veganism and now she is passing the word out in fresh, fun recipes that anyone can make for a fraction of the price they might have thought. Veganism is often stereotyped as expensive, time-consuming and dull. How is anyone going to make a decent meal when they can't even use cheese, right? Wrong. Kramer has collected a whole raft of great recipes, ranging from snacks to full on meals and desserts, all of which eschew animal products - and all of which can be made in less than half an hour for a normal amount of money. Includes recipes for: Beauty and the Beet Borscht; Mocked Clam Chowder; Roasted Cherry Tomato Pasta; Sloppy Janes; Blessed Broccoli Stir-Fry; Apple Pie Pancakes; Carob Almond Truffles; and Tomato Soup Cake.
Buy Dolce Vegan! book by Sarah Kramer from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781551521879
(228mm x 190mm x 21mm)
Imprint: Arsenal Pulp Press
Publisher: Arsenal Pulp Press
Publish Date: 5-Jan-2006
Country of Publication: Canada
Books By Author Sarah Kramer
Make X, Paperback (August 2016)
MAKE X collects memorable work published throughout the last ten years by beloved Chicago literary magazine MAKE. Through fiction, nonfiction, poetry, and reviews, alongside new visual art portfolios, interviews, and stories from the editors, MAKE X honors a decade of storytelling and literary rabble-rousing in Chicago.
How It All Vegan!, Paperback / softback (November 2009)
This 10th-anniversary edition of the book that introduced the tenets of vegan living and eating includes a new color-photo section and new recipes as well as a new Introduction by co-author Kramer.
Vegan a Go-go!, Paperback (February 2009)
Bestselling vegan cookbook author Kramer offers this work for vegan travelers and shows them how to locate and/or prepare the kind of nutritious animal-free meals they enjoy at home. The new book includes 150 recipes, many of them new, and others that have been adapted from earlier books.
Garden of Vegan, Paperback (January 2002)» View all books by Sarah Kramer
Get tempted by an inspiring array of vegan recipes from the authors of "How It All Vegan!"
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Author Biography - Sarah Kramer
Sarah Kramer is the award-winning co-author of How It All Vegan! and The Garden of Vegan (both available from Turnaround). How It All Vegan! won the Veggie Award for favourite cookbook from VegNews magazine. Sarah lives in Victoria, British Columbia.
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