Easy-to-swallow, Easy-to-chew Cookbook
Over 150 Tasty and Nutritious Recipes for People Who Have Difficulty Swallowing
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Easy-to-swallow, Easy-to-chew Cookbook by Donna L. Weihofen
Book DescriptionDelicious and nourishing recipes that are easy to eat and swallow The simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swallow, Easy-to-Chew Cookbook presents a collection of more than 150 nutritious recipes that make eating enjoyable and satisfying for anyone who has difficulty chewing or swallowing. It also shares helpful tips and techniques to make eating easier for the elderly and those with such diseases as Parkinson's, AIDS, or head and neck cancers. Donna L. Weihofen, RD, MS (Verona, WI), is a nutritionist and the author of The Cancer Survival Cookbook (0-471-34668-3) and Magic Spices (Wiley: 0-471-34683-7). JoAnne Robbins, PhD (Madison, WI), is founder of the University of Wisconsin's clinical Swallowing Service. Paula A. Sullivan, MS, CCC-SLP (Madison, WI), is a speech pathologist who specializes in swallowing rehabilitation.
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Book DetailsISBN: 9780471200741
(229mm x 155mm x 18mm)
Imprint: John Wiley & Sons Inc
Publisher: Houghton Mifflin Harcourt Publishing Company
Publish Date: 15-Aug-2002
Country of Publication: United States
Books By Author Donna L. Weihofen
Cancer Survival Cookbook, Paperback (November 1997)» View all books by Donna L. Weihofen
Presents recipes using fruits, vegetables, protein foods and soy products created to help cancer patients fight the disease.
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Author Biography - Donna L. Weihofen
Donna L. Weihofen, RD, MS (Verona, WI), is a nutritionist and the author of The Cancer Survival Cookbook and Magic Spices.JoAnne Robbins, PhD (Madison, WI), is founder of the University of Wisconsin's clinical Swallowing Service.Paula A. Sullivan, MS, CCC-SLP (Madison, WI), is a speech pathologist who specializes in swallowing rehabilitation.
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