Eating Well Through Cancer
Easy Recipes & Recommendations During & After Treatment
Eating Well Through Cancer by Holly Clegg
Book DescriptionDesigned for cancer patients and their family, these easy-to-follow recipes focus on foods best tolerated and those to ease the symptoms during treatment. With an oncologist's chapter introduction, doctor's notes, menu planning, tips, nutritional analysis, diabetic exchanges, the book serves as a guide for nutrition before, during, and after cancer treatment.
Buy Eating Well Through Cancer book by Holly Clegg from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780961088880
(235mm x 204mm x 23mm)
Imprint: Holly B. Clegg
Country of Publication: United Kingdom
Books By Author Holly Clegg
Alimentandose Bien Durante El Cancer / Eating Well Through Cancer (Spanish Version), Paperback / softback (October 2014)
Translation of: Eating well through cancer.
Holly Clegg's trim&TERRIFIC: Kitchen 101, Paperback / softback (August 2012)» View all books by Holly Clegg
More than 150 simple, practical, quick and super-satisfying healthy recipes with full-color photographs are included to show readers the basics of cooking. Includes diabetic-friendly options and nutritional and dietary information.
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