Fine Chocolates by Jean-Pierre Wybauw
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Fine Chocolates
By Jean-Pierre Wybauw

Fine Chocolates

Great Experience

By (author) See other recent books by Jean-Pierre Wybauw
Illustrated by Tony Le Duc See other recent books by Tony Le Duc
Format: Hardback

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Fine Chocolates by Jean-Pierre Wybauw

Book Description

Jean-Pierre Wybauw has been an advisor and instructor with Barry-Callebaut for thirty-two years. He constantly travels around the globe teaching professionals the tricks of the trade and gives lectures at famous trade schools. In this fascinating book, Wybauw lets the reader in on those tricks of the trade, delivering a comprehensive and practical guide to the art of chocolate making. With sumptuous photography of Tony de Luc, this is a book for any chocophile!

Buy Fine Chocolates book by Jean-Pierre Wybauw from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9789020959147
ISBN-10: 902095914X
Format: Hardback
(270mm x 230mm x 22mm)
Pages: 224
Imprint: Lannoo
Publisher: Lannoo
Publish Date: 1-Feb-2007
Country of Publication: Belgium

Other Editions...


Books By Author Jean-Pierre Wybauw

Fine Chocolates: Gold by Jean-Pierre Wybauw Fine Chocolates: Gold, Hardback (November 2016)

Best-selling titles Fine Chocolates 1, 2, 3, and 4 are here united in one volume. Written by one of the world's most renowned chocolate confectioners with dozens of recipes and professional tips.

Fine Chocolates 4 by Jean-Pierre Wybauw Fine Chocolates 4, Hardback (September 2014)

A practical guide, and part of the series of books about chocolate by a renowned chocolate confectioner.

Chocolate, Chocolate, Chocolate by Jean-Pierre Wybauw Chocolate, Chocolate, Chocolate, Hardback (October 2011)

A book exploring the history of chocolate and presenting several chocolate recipes.

Chocolate Decorations by Jean-Pierre Wybauw Chocolate Decorations, Hardback (February 2007)

Few people know the name Jean-Pierre Wybauw. He is nevertheless world-famous as 'Mr Chocolate', the top teacher from Barry-Callebaut, who travels the world giving courses to chocolate makers. This book contains dozens of tips and tricks, showing professionals and amateurs what can be done with chocolate.

» View all books by Jean-Pierre Wybauw

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Recent books by Jean-Pierre Wybauw close
Fine Chocolates: Gold by Jean-Pierre Wybauw
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»
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