First American Cook Book
Facsimile of 1796 ed
By (author) Amelia Simmons
First American Cook Book by Amelia Simmons
Book DescriptionExact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites - pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.
Buy First American Cook Book book by Amelia Simmons from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780486247106
(215mm x 137mm x 5mm)
Imprint: Dover Publications Inc.
Publisher: Dover Publications Inc.
Publish Date: 1-Aug-1985
Country of Publication: United States
Books By Author Amelia Simmons
American Cookery; Or, the Art of Dressing Viands, Fish, Poultry, and Vegetables (Dodo Press), Paperback / softback (February 2009)» View all books by Amelia Simmons
» Have you read this book? We'd like to know what you think about it - write a review about First American Cook Book book by Amelia Simmons and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)
Phone: 1300 36 33 32 (9am-2pm Mon-Fri AEST) - International: +61 2 9960 7998 - Online Form
Address: Boomerang Books, 878 Military Road, Mosman Junction, NSW, 2088
© 2003-2016. All Rights Reserved. Eclipse Commerce Pty Ltd - ACN: 122 110 687 - ABN: 49 122 110 687