Food Nations by Warren James Belasco
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Food Nations
By Warren James Belasco

Food Nations

Selling Taste in Consumer Societies

Edited by See other recent books by Warren James Belasco See other recent books by Philip Scranton
Format: Hardback

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Food Nations by Warren James Belasco

Book Description

This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.

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Book Details

ISBN: 9780415930765
ISBN-10: 0415930766
Format: Hardback
(229mm x 152mm x 19mm)
Pages: 296
Imprint: Routledge Member of the Taylor and Francis Group
Publisher: Taylor & Francis Ltd
Publish Date: 29-Nov-2001
Country of Publication: United States

Other Editions...


Books By Author Warren James Belasco

Appetite for Change by Warren James Belasco Appetite for Change, Paperback (November 2006)

In this engaging inquiry, Warren J. Belasco considers the rise of the "countercuisine" movement in the 1960s.

Food Nations by Warren James Belasco Food Nations, Paperback (November 2001)

Featuring the work of some of the most established scholars in the food studies field, Food Nations looks at the connections between food, culture, and commerce.

» View all books by Warren James Belasco

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Author Biography - Warren James Belasco

Warren Belasco is Professor of American Studies at University of Maryland and one of the leading scholars in food studies. He is the author of Appetite for Change: How the Counterculture Took on the Food Industry. Philip Scranton is the Board of Governors Professor of History at Rutgers University and research director at the Hagley Museum and Library. He is the author or editor of six books, including Endless Novelty: Specialty Production and American Industrialization.

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