Food and Feast in Tudor England
By (author) Alison Sim
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Food and Feast in Tudor England by Alison Sim
Book DescriptionChapters cover food and society in the sixteenth century, kitchens and cooking, what people drank, food and health (including Tudor ideas on healthy eating), setting the table and table manners, feasting and banquets. Alison Sim shows that dining habits in the sixteenth century were not the same as those of the Middle Ages and that Tudor dining, at least for the wealthier section of the population, was much more sophisticated than it is generally given credit for.
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Book DetailsISBN: 9780750937726
(198mm x 127mm x 10mm)
Imprint: Sutton Publishing Ltd
Publisher: The History Press Ltd
Publish Date: 28-Apr-2005
Country of Publication: United Kingdom
Books By Author Alison Sim
Life in Tudor Palaces and Houses, Paperback (April 2010)
Includes details of places to visit including many National Trust properties
Pleasures and Pastimes in Tudor England, Paperback (April 2009)
A delightful book detailing the games and ways in which the Tudors amused themselves
Masters and Servants in Tudor England, Paperback (March 2006)
Although life in Tudor was ordered in a strict hierarchy, service was common for all classes, and servants were not necessarily the lowest stratum in society. This book looks at the servant life in the Tudor period. It examines relations between servants and their masters, peering into the bedrooms, kitchens and parlours of the ordinary folk.
Tudor Housewife, Paperback (March 2005)» View all books by Alison Sim
This book unveils the powerful position of ordinary women in Tudor society and provides a captivating insight into their lives.
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Author Biography - Alison Sim
Alison Sim is a costumed guide at Hampton Court Palace and Kew Palace. She has also written Pleasures and Pastimes in Tudor England and the Tudoe Housewife.
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