Great Party Fondue
By (author) Peggy Fallon
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Great Party Fondue by Peggy Fallon
Book DescriptionImpress your guests and take home entertaining to a new level with the recipes from Great Party Fondues , a guide to everything you need to know about preparing and serving great-tasting fondue with expert advice on fondue pots, ingredients, safety, and even etiquette. Whether they prefer cheese, savory, or dessert fondues, your guests will devour traditional favorites like Classic Swiss Fondue, international dishes like Rumaki, and innovative new recipes like Chipotle Sweet Potato Fondue. Twenty-eight stylish color photographs show will inspire you to follow the straightforward advice and no-fuss recipes.
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Book DetailsISBN: 9780470239797
(224mm x 139mm x 16mm)
Imprint: John Wiley & Sons Ltd
Publisher: Houghton Mifflin Harcourt Publishing Company
Publish Date: 12-Sep-2008
Country of Publication: United States
Books By Author Peggy Fallon
Great Party Dips, Hardback (December 2008)
Simple, great-tasting, and easy-to-prepare, dips are the ultimate party food. This stylish full-colour book will provide readers with dozens of foolproof recipes for dips, spreads, salsas and more that are perfect for entertaining at home.
Best Ice Cream Maker Cookbook, Hardback (June 1998)» View all books by Peggy Fallon
Featuring expert tips and recipes for everything from simple ice creams to refreshing granitas and sorbets, this cookbook offers the complete guide to creating delectable frozen desserts in ice cream machines.
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