* Provides current information on science and production of meat, dairy, and fiber goats* Reviews domestic and international production systems* Discusses environmental impacts of goat production* Includes coverage of economics and marketing of goat production.

Most Australian grasses are as spectacularly beautiful as the finest the rest of the world has to offer, while naturally being better adapted to the varied Australian climates. This book describes around 200 species of grasses, sedges, rushes, grasstrees and related plants.

A reference on raising, caring for, and marketing meat goats. It gives caprine producers the information they need to start a meat-goat business or expand their operation.

A guide to raising farm animals. It offers information on chickens, ducks, geese, turkeys, rabbits, goats, sheep, cattle, pigs and honey bees. It helps readers learn how to raise these animals successfully, from selecting the rights breeds for the space and resources available to producing delicious cheese, honey, milk, eggs and meat.

Natural Pet Care will help you keep your pet healthy by showing how to: develop and maintain good health using natural methods; understand the real nutritional needs of an animal; provide better, natural food with more vitamins and minerals; save heartbreak and expense by avoiding degenerative disease. Covers cats, dogs, rabbits and guinea pigs.

Animal health classic, first self-published, now in a new edition.

Equips the farmer to get the best from the land using environmentally sustainable methods which save time, expense, and worry, and to supply the rising global demand for pure food. Explores the consequences in the soil of applications of superphosphate and other artificial fertilisers, explaining soil chemistry in lay terms.