London Art of Cookery
Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Description...
By (author) Professor John Farley
Format: Paperback / softback
Normal Price: $51.82
Your Price: $46.63 AUD, inc. GST
Shipping: $7.95 per order
You Save: $5.18! (10% off normal price)
Plus...earn $2.33 in Boomerang Bucks
Availability: Available, ships in 8-11 days
London Art of Cookery by Professor John Farley
Book DescriptionJohn Farley, formerly principal cook at the London Tavern, designed his 1811 ""The London Art of Cookery..."" to be a complete source of recipes and cooking information for housewives and domestic servants. Containing ""every elegant and plain preparation in improved modern cookery -- Pickling, potting, salting, collaring, and sousing -- The whole art of confectionary, and making of jellies, jams, and creams, and ices -- The preparation of sugars, candying, and preserving -- Made wines, cordial-waters, and malt-liquors -- Bills of fare for each month -- Wood-cuts, illustrative of trussing, carving, &c,"" as well as preparations for meats, vegetables, and soups, this work is a complete reference full of recipes that would easily be adapted to today's kitchen.
Buy London Art of Cookery book by Professor John Farley from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781429012041
(224mm x 150mm x 28mm)
Imprint: Applewood Books
Publisher: Applewood Books
Publish Date: 1-Aug-2008
Country of Publication: United States
Books By Author Professor John Farley
Superman: Attack of the Toyman, Paperback / softback (September 2012)» View all books by Professor John Farley
Toyman is in Metropolis, and he's looking for a playdate with Superman! In order to get the Man of Steel's attention, the villain sends explosive remote-control cars to toy stores across town. Can Superman put Toyman in a time-out before Metropolis's game is over? Full color.
» Have you read this book? We'd like to know what you think about it - write a review about London Art of Cookery book by Professor John Farley and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)
Phone: 1300 36 33 32 (9am-5pm Mon-Fri AEST) - International: +61 2 9960 7998 - Online Form
Address: Boomerang Books, 878 Military Road, Mosman Junction, NSW, 2088
© 2003-2016. All Rights Reserved. Eclipse Commerce Pty Ltd - ACN: 122 110 687 - ABN: 49 122 110 687