Low-Carb Restaurant by Cheri Sicard
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Low-Carb Restaurant
By Cheri Sicard

The Low-Carb Restaurant

Eat Well at America's Favorite Restaurants and Stay on Your Diet

By (author) See other recent books by Cheri Sicard
Format: Paperback

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Low-Carb Restaurant by Cheri Sicard

Book Description

Here is the guide to help low-carb dieters maintain their eating programme when dining out. Travel and food writer Cheri Sicard, a low-carb dieter herself, gives specific menu choices and tips for choosing low-carb meals in any restaurant, including over 100 national chains that range from fast-food to casual-eating to high-end dining establishments. Each restaurant chain description includes location and culinary speciality, and is rated by a star system ranging from one (I hope you're not too hungry) to five (Wow, you call this dieting?). This essential dieting tool also provides recommendations for the chain's best menu choices (along with carb counts and calories) and carb-reducing tips (order au jus instead of gravy with your roast beef). Restaurants include: McDonalds, Burger King, TacoBell, KFC, Denny's, IHOP, Chili's, Applebee's, The Olive Garden, Outback Steakhouse, Red Lobster, Benihana, Houston's, Morton's, and Ruth's Chris Steakhouse.

Buy Low-Carb Restaurant book by Cheri Sicard from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9781590770627
ISBN-10: 1590770625
Format: Paperback
(175mm x 176mm x 11mm)
Pages: 224
Imprint: M. Evans& Co Inc
Publisher: Rowman & Littlefield
Publish Date: 15-Sep-2004
Country of Publication: United States

Books By Author Cheri Sicard

Cannabis Gourmet Cookbook by Cheri Sicard Cannabis Gourmet Cookbook, Paperback / softback (February 2012)

Cannabis cooking accessible enough for beginners and tasty enough for connoisseurs. Over 120 delicious marijuana infused recipes, plus everything you need to know to successfully cook with cannabis. Learn to make cannabis butter and oil, accurately dose your edibles, cook with concentrates, and add marijuana to your favorite recipes and more.

Complete Idiot's Guide to Easy Freezer Meals by Cheri Sicard Complete Idiot's Guide to Easy Freezer Meals, Hardback (April 2011)

Expert chef and flood blogger Sicard presents recipes for 120 delicious, healthy meals that can be frozen and then reheated--and still taste fantastic.

U.S. Citizenship For Dummies by Cheri Sicard U.S. Citizenship For Dummies, Paperback (July 2003)

Brimming with the most recent changes in immigration laws, this reader-friendly guide includes up-to-date examples of various citizenship forms (plus how to fill them out!), a guide to the citizenship application process, and check-up tests complete with answers. U.S.

» View all books by Cheri Sicard

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Author Biography - Cheri Sicard

Cheri Sicard is the co-creator and on-line editor for FabulousFoods.com. Her food and travel articles have appeared in many publications and websites including The Boston Herald, iChef.com, and Practical Kitchen.com. She lives in Los Angeles.

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Recent books by Cheri Sicard close
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