Managing Food Industry Waste by Robert R. Zall
Look inside with Google Book Preview
Managing Food Industry Waste
By Robert R. Zall

Managing Food Industry Waste

Common Sense Methods for Food Processors

By (author) See other recent books by Robert R. Zall
Format: Hardback

Normal Price: $228.95
Your Price: $206.06 AUD, inc. GST
Shipping: $7.95 per order
You Save: $22.89! (10% off normal price)
Plus...earn $10.30 in Boomerang Bucks
Availability: Available Available to Backorder, No Due Date for Supply



Managing Food Industry Waste by Robert R. Zall

Book Description

In "Managing Food Industry Waste: Common Sense Methods for Food Processors", waste management expert Robert Zall shares his philosophy and techniques for monitoring and accounting for food processing wastage. The text shows food processing managers how much of the waste now being generated can become a managed resource for producing economic credits. Drawing on his forty years of experience in managing waste, Zall explains how to identify the actual losses sent to drains and sewage treatment plants, how to pinpoint which unit processes generate these losses, and how to uncover hidden losses previously dismissed as 'materials unaccounted for'.An extra feature of the book is a Self-Test covering waste treatment technology, ideal for students or new employees studying waste management. Also included is a Glossary of terms used in water and waste management. "Managing Food Industry Waste" is a highly readable management tool filled with invaluable waste management concepts and practical methods to implement them.

Buy Managing Food Industry Waste book by Robert R. Zall from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9780813806310
ISBN-10: 0813806313
Format: Hardback
(236mm x 160mm x 17mm)
Pages: 182
Imprint: Iowa State University Press
Publisher: Iowa State University Press
Publish Date: 9-Jan-2004
Country of Publication: United States

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Managing Food Industry Waste book by Robert R. Zall and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Author Biography - Robert R. Zall

Robert R. Zall, PhD is Professor Emeritus in the Department of Food Science at Cornell University, Ithaca, New York. At Cornell, Zall taught courses in sanitation, food processing, and waste management. He is a member of the Graduate Faculty in two fields - food science and technology, and environmental quality. Prior to joining the Cornell faculty, he spent nearly 20 years in two major dairy industry firms as general manager and director of research and production.

Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Robert R. Zall close
»
BoomerangBooks.com.au close