My Grandma's Kitchen: the Best-ever Birthday Party
My Grandma's Kitchen: the Best-ever Birthday Party by Louise Fulton Keats
Book DescriptionJoin Lulu, Grandma and Harry in the kitchen again, this time to help celebrate Lulu's birthday party with all sorts of delicious things, like fairy cakes, rocket fruit sticks and gingerbread bears. Lulu andHarry brainstorm party ideas including an outer space party, a dinosaur party and a teddy bears' picnic party, but which theme will Lulu choose and will her party be a success? The Best Ever Birthday is both a children's book and cookbook, featuring a fun story and whimsical illustrations, along with over 25 of Margaret Fulton's much-loved recipes. The food is fresh, simple and perfect for making with children. The Best Ever Birthday is a book that children will love to read as well as use in the kitchen, and is perfect for encouraging them to get involved in cooking.
Buy My Grandma's Kitchen: the Best-ever Birthday Party book by Louise Fulton Keats from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781742702926
(269mm x 224mm x 20mm)
Imprint: Hardie Grant Books
Publisher: Hardie Grant Books
Publish Date: 1-Apr-2012
Country of Publication: Australia
Books By Author Louise Fulton Keats
Something for Everyone, Paperback (September 2014)View all books by Louise Fulton Keats
Recipes suitable for all the family, from young babies to fussy grown-ups.
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Author Biography - Louise Fulton Keats
Louise Fulton Keats shares the passion that her grandmother, Margaret Fulton, has for food and cooking. She is a graduate of Le Cordon Bleu cookery school and also has qualifications in children's nutrition. Louise is mother to toddler Harry and has a particular interest in helping children develop a love of food. My Grandma's Kitchen, released in April 2011, was Louise's first book - it has gone on to sell in excess of 10,000 copies. Margaret Fulton is Australia's best known and most loved cookery writer. Through her work in magazines and as the author of more than 25 cookbooks (with sales of over 4.5 million), Margaret has exerted an extraordinary influence over Australia's culinary landscape, shaping the way we cook and eat today.
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