Nick Nairn's Top 100 Chicken Recipes by Nick Nairn
Look inside with Google Book Preview
Nick Nairn's Top 100 Chicken Recipes
By Nick Nairn

Nick Nairn's Top 100 Chicken Recipes

Quick and Easy Dishes for Every Occasion

By (author) See other recent books by Nick Nairn
Format: Hardback

Normal Price: $36.99
Your Price: $33.29 AUD, inc. GST
Shipping: $7.95 per order
You Save: $3.70! (10% off normal price)
Plus...earn $1.66 in Boomerang Bucks
Availability: Available Available to Backorder, No Due Date for Supply



Nick Nairn's Top 100 Chicken Recipes by Nick Nairn

Book Description

Whether you are looking for a quick after-work supper idea or suggestions for a leisurely Sunday lunch, Nick Nairns Top 100 Chicken Recipes is sure to contain something to whet your appetite. Endlessly versatile and good for you too, chicken is the perfect standby food. In Top 100 Chicken Recipes, Nick Nairn, renowned for his enthusiasm for fresh ingredients and wonderfully inventive cooking, gives us his favourite chicken recipes. His dishes range from classics such as Casserole of Chicken, Onion and Bacon, and Lemon and Garlic Roast Chicken, to the more unusual, including Chicken with Spicy Lentils and Herbs and Chicken Wontons with Chilli Dipping Sauce. Written with foolproof step-by-step instructions, the recipes are all simple to prepare and use readily available ingredients. The perfect book to dip into whenever you need inspiration, Nick Nairns Top 100 Chicken Recipes contains every chicken dish youll ever need.

Buy Nick Nairn's Top 100 Chicken Recipes book by Nick Nairn from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9780563487043
ISBN-10: 0563487046
Format: Hardback
(253mm x 197mm x 14mm)
Pages: 144
Imprint: BBC Books
Publisher: Ebury Publishing
Publish Date: 4-Mar-2004
Country of Publication: United Kingdom

Books By Author Nick Nairn

Nick Nairn Cook School Cookbook by Nick Nairn Nick Nairn Cook School Cookbook, Hardback (March 2008)

Do you know how to listen to your pan to find out whether it's too hot or too cold? How do you know when it's rare or well done? And what type of steak should you be cooking anyway? This work provides you with easy-to-follow step-by-step photography and recipes including useful techniques and exercises to test your skills.

Nick Nairn's New Scottish Cookery by Nick Nairn Nick Nairn's New Scottish Cookery, Paperback (January 2004)

In the culinary world, Scotland is renowned for the quality of its ingredients. In this work, Nick Nairn creates a mouth-watering collection of recipes combining Scottish ingredients.

Nick Nairn's Top 100 Salmon Recipes by Nick Nairn Nick Nairn's Top 100 Salmon Recipes, Hardback (February 2002)

Gives us salmon dishes that range from classics, such as Poached Salmon with Garden Salad and Salmon and Goats Cheese Tart to the more unusual, including Orange and Coriander Marinated Salmon and Salmon Teriyaki Sticks.

» View all books by Nick Nairn

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Nick Nairn's Top 100 Chicken Recipes book by Nick Nairn and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Nick Nairn close
Nick Nairn Cook School Cookbook by Nick Nairn
Nick Nairn's New Scottish Cookery by Nick Nairn
Nick Nairn's Top 100 Salmon Recipes by Nick Nairn
»
BoomerangBooks.com.au close