Numerical Recipes 3rd Edition
The Art of Scientific Computing 3rd Revised edition
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Numerical Recipes 3rd Edition by William H. Press
Book DescriptionDo you want easy access to the latest methods in scientific computing? This greatly expanded third edition of Numerical Recipes has it, with wider coverage than ever before, many new, expanded and updated sections, and two completely new chapters. The executable C++ code, now printed in colour for easy reading, adopts an object-oriented style particularly suited to scientific applications. Co-authored by four leading scientists from academia and industry, Numerical Recipes starts with basic mathematics and computer science and proceeds to complete, working routines. The whole book is presented in the informal, easy-to-read style that made earlier editions so popular. Highlights of the new material include: a new chapter on classification and inference, Gaussian mixture models, HMMs, hierarchical clustering, and SVMs; a new chapter on computational geometry, covering KD trees, quad- and octrees, Delaunay triangulation, and algorithms for lines, polygons, triangles, and spheres; interior point methods for linear programming; MCMC; an expanded treatment of ODEs with completely new routines; and many new statistical distributions. For support, or to subscribe to an online version, please visit www.nr.com.
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Book DetailsISBN: 9780521880688
(253mm x 177mm x 45mm)
Imprint: Cambridge University Press
Publisher: Cambridge University Press
Publish Date: 6-Sep-2007
Country of Publication: United Kingdom
Books By Author William H. Press
Numerical Recipes in Fortran 90, Hardback (September 1996)
This book gives a detailed introduction to Fortran 90 and to parallel programming, with all 350+ routines from the second edition of Numerical Recipes.
Numerical Recipes in FORTRAN Example Book, Paperback (November 1992)
The example books published as part of the Numerical Recipes second edition series contain source programs that exercise and demonstrate all of the Numerical Recipes subroutines.
Numerical Recipes in FORTRAN 77: Volume 1 of Fortran Numerical Recipes, Hardback (September 1992)
This is the revised and expanded second edition of the hugely popular Numerical Recipes: the Art of Scientific Computing.
Numerical Recipes in Pascal (First Edition), Hardback (October 1989)» View all books by William H. Press
"Numerical Recipes: The Art of Scientific Computing" was first published in 1986 and became an instant classic among scientists, engineers, and social scientists. In this book the original, time-tested programs have been completely reworked into a clear, consistent Pascal style.
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Author Biography - William H. Press
William H. Press holds the Raymer Chair in Computer Sciences and Integrative Biology at the University of Texas at Austin. Saul A. Teukolsky is H. A. Bethe Professor in Physics in the Radiophysics and Space Research Department of Cornell University. William Vetterling is a Research Fellow and Director of the Image Science Laboratory at ZINK Imaging, LLC in Waltham, MA. His career includes eight years on the physics faculty at Harvard and 20 years of numerical modeling and laboratory research on digital imaging at Polaroid Corporation. Brian P. Flannery is Science, Strategy and Programs Manager at Exxon Mobil Corporation.
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