Pocket Calorie Counter
The Little Book That Measures and Counts Your Portions Too
By (author) Carolyn Humphries
Pocket Calorie Counter by Carolyn Humphries
Book DescriptionIt's simply not useful to present information listed under brand names and that's what the other books do. How do you compare the same foods under different brands? Very, very slowly, if at all! Do we really care about one tea biscuit having two more calories than another? We don't think so. People want the CALORIE values for what they are considering for purchase, and then they want them for the portion they want to eat. That's what we do here. "The Pocket Calorie Counter" is an easy-to-use list of foods and drinks, providing the calorie content per portion, together with the carb, fat and fibre content. All this information comes packed into a small enough book for you to carry it with you everywhere!
Buy Pocket Calorie Counter book by Carolyn Humphries from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780572034276
(120mm x 100mm x 15mm)
Imprint: W Foulsham & Co Ltd
Publisher: W Foulsham & Co Ltd
Publish Date: 28-Apr-2008
Country of Publication: United Kingdom
Books By Author Carolyn Humphries
Good Gut Diet Cookbook: With Prebiotics and Probiotics, Hardback (March 2016)
Achieve and maintain a balanced digestive system by increasing your intake of probiotic and prebiotic foods. Offers help and advice on how to improve digestion, detox naturally, counteract bloating, reduce cholesterol, and reach and maintain the correct weight.
Spiralizer Cookbook, Paperback (March 2016)
Discover how to get the most out of your spiralizing machine.
Everyday Family Recipes for Your Combination Microwave, Paperback (November 2015)
Discover how to get the best from your combination microwave and revolutionize the way you cook.
High Speed Blender Cookbook, Paperback (November 2015)» View all books by Carolyn Humphries
The high speed blender is a powerful new force in the kitchen. This book will show you how to really make the most of it.
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Author Biography - Carolyn Humphries
Carolyn started her career at the top working as Head Chef for a restaurant but eventually switched to journalism where, in 1977, she was able to combine her love of food with her flair for words when she became Deputy Cookery Editor for Woman magazine. Over the years she has freelanced for numerous women's, parenting, education, food and lifestyle magazines as well as for PR companies specialising in food, nutrition and health. She has written over 40 books and has taught both cookery and journalism at further education level. She has written many books for Foulsham and sold over 92,000 books in 2006 alone.
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