Prentice Hall Dictionary of Culinary Arts by Steven R. Labensky
Look inside with Google Book Preview
Prentice Hall Dictionary of Culinary Arts
By Steven R. Labensky

The Prentice Hall Dictionary of Culinary Arts

Academic Version 2nd Revised edition

By (author) See other recent books by Steven R. Labensky See other recent books by Sarah R. Labensky See other recent books by Gaye G. Ingram
Format: Paperback

Normal Price: $52.95
Your Price: $47.66 AUD, inc. GST
Shipping: $7.95 per order
You Save: $5.30! (10% off normal price)
Plus...earn $2.38 in Boomerang Bucks
Availability: Available Available to Backorder, No Due Date for Supply



Prentice Hall Dictionary of Culinary Arts by Steven R. Labensky

Book Description

This unique exceptionally comprehensive dictionary contains over 25,000 entries covering food identification, preparation and cooking methods, nutrition, sanitation, tools and equipment, wine, beer and spirits, cigars, international foods, food chemistry, historical and cultural terms, hospitality terms and prepared dishes. Pearson Education is proud to bring world-renowned Dorling Kindersley (DK) products to your classroom. Instantly recognized by their fascinating, full-color photographs and illustrations on every page, DK titles will add meaning to expository text and make learning accessible and, fun. Other DK hallmarks include cross-section views, 3D models, and text to visual call-outs to help readers comprehend and enjoy the wealth of information each book provides. With Pearson, you can see DK in a whole new way! For a complete listing of titles, please visit: http://us.dk.com/pearson

Buy Prentice Hall Dictionary of Culinary Arts book by Steven R. Labensky from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9780131716728
ISBN-10: 0131716727
Format: Paperback
(254mm x 203mm x 24mm)
Pages: 528
Imprint: Prentice Hall
Publisher: Pearson Education (US)
Publish Date: 26-Jan-2005
Country of Publication: United States

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Prentice Hall Dictionary of Culinary Arts book by Steven R. Labensky and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Steven R. Labensky close
»
Recent books by Sarah R. Labensky close
On Baking (Update) by Sarah R. Labensky
On Cooking: A Textbook for Culinary Fundamentals by Sarah R. Labensky
On Cooking by Sarah R. Labensky
Prentice Hall Dictionary of Culinary Arts by Sarah R. Labensky
Prentice Hall Dictionary of Culinary Arts by Sarah R. Labensky
»
Recent books by Gaye G. Ingram close
Prentice Hall Dictionary of Culinary Arts by Gaye G. Ingram
Prentice Hall Dictionary of Culinary Arts by Gaye G. Ingram
»
BoomerangBooks.com.au close