Real Food for Diabetics
By (author) Molly Perham
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Real Food for Diabetics by Molly Perham
Book DescriptionThere is no special diabetic diet - there's just a tasty and healthy way of eating. This is the great eating guide for everyone living with diabetes (and everyone else who isn't). This is the compete A to Z - from diagnosis to diet - that proves there is no such thing as a diabetic diet, just a healthy one. If someone in your family has diabetes, this book has news for you. Many traditional taboo foods are back on the menu. So life with diabetes no longer has to mean saying goodbye to favourite foods. Molly Perham knows what she is talking about. A nutritionist who has diabetes, she tells you all you need to know to succeed in the sugar-balancing act. It features recipes like: Monkfish in Blackbean Sauce; Oriental Lamb; Tunisian Aubergine with Bulghar; Potato, Red Pepper and Chorizo Salad; and, Summer Fruits Cheesecake.
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Book DetailsISBN: 9780572027285
(214mm x 135mm x 13mm)
Imprint: W Foulsham & Co Ltd
Publisher: W Foulsham & Co Ltd
Publish Date: 4-Sep-2001
Country of Publication: United Kingdom
Books By Author Molly Perham
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Whether for a school concert, a fancy dress party or just to relieve the boredom of a rainy day, choose from more than 50 projects to quickly update your everyday clothes and accessories.
Cooking for One, Paperback (May 2001)» View all books by Molly Perham
Looking for a quick fix in the kitchen? This book helps you make the shopping list, plan the menus, shows you what equipment you need and serves up recipes that are quick and simple. It also gives you the rundown on what you need to know about storage life, nutrition and preparation for each food type.
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