The Restaurant at the End of the Universe
By (author) Douglas Adams
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Restaurant at the End of the Universe by Douglas Adams
Book DescriptionWhen all questions of space, time, matter and the nature of being have been resolved, only one question remains - "Where shall we have dinner?" "The Restaurant at the End of the Universe" provides the ultimate gastronomic experience, and for once there is no morning after to worry about. This is volume two in the Trilogy of five.
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Book DetailsISBN: 9780330491211
(197mm x 130mm x 13mm)
Publisher: Pan Macmillan
Publish Date: 8-Mar-2002
Country of Publication: United Kingdom
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The hugely powerful Key to Time has been split into six segments, all of which have been disguised and hidden throughout time and space. Now the even more powerful White Guardian wants the Doctor to find the pieces. With the first segment successfully retrieved, the Doctor, Romana and K-9 trace the second segment of the Key to the planet Calufrax.
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Author Biography - Douglas Adams
Douglas Adams created all the various and contradictory manifestations of The Hitchhikers Guide to the Galaxy: radio, novels, TV, computer game, stage adaptations, comic book and bath towel. He lectured and broadcast around the world and was a patron of the Dian Fossey Gorilla Fund and Save the Rhino International. Douglas Adams was born in Cambridge, UK and lived with his wife and daughter in Islington, London, before moving to Santa Barbara, California, where he died suddenly in 2001. After Douglas died the movie of Hitchhiker moved out of development hell into the clear uplands of production, using much of Douglas' original script and ideas. Douglas shares the writing credit for the movie with Karey Kirkpatrick.
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