Rick Stein's India by Rick Stein
Look inside with Google Book Preview
Rick Stein's India
By Rick Stein

Rick Stein's India

By (author) See other recent books by Rick Stein
Format: Hardback

Normal Price: $49.99
Your Price: $44.99 AUD, inc. GST
Shipping: $6.95 per order
You Save: $5.00! (10% off normal price)
Plus...earn $2.25 in Boomerang Bucks
Availability: Available In stock now, ships immediately



Rick Stein's India by Rick Stein

Book Description

"There is something about a curry that is all pervading - just the mere mention of the word ignites a longing deep inside us, especially after a couple of beers in good company..." Rick Stein is undertaking a new gastronomic odyssey - a journey through the vibrant colours, spices and tastes of authentic Indian cuisine. Whether sampling Bhapa maach paturi (spicy steamed fish) in Calcutta, exploring the impact of spicy Konkan cuisine on European settlers or trying his hand at a hot Tandoori grill, Rick is searching for the soul of Indian food - the real flavours, ingredients and techniques that make up this fiery and fragrant cuisine. But he doesn't stop there. Rick also brings the six finest dishes that he's discovered on his journey back to the UK and puts them to the test. These six discoveries are Rick's personal favourites, and the ones that he believes the British public will enjoy the most.

Buy Rick Stein's India book by Rick Stein from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9781849905787
ISBN-10: 1849905789
Classification: National & regional cuisine , Travel writing
Format: Hardback (253mm x 199mm x 32mm)
Pages: 320
Imprint: BBC Books
Publisher: Ebury Press
Publish Date: 6-Jun-2013
Country of Publication: United Kingdom

You might also like...

Food of Taiwan by Cathy Erway Food of Taiwan by Cathy Erway

Acclaimed author Cathy Erway offers an insider's look at Taiwanese cooking--from home-style dishes to authentic street food

Dim Sum by Helen Tse Dim Sum by Helen Tse

Dim sum recipes span a huge variety of techniques and ingredients, and Helen and Lisa share their skills to demonstrate the perfect creation of an authentic Chinese experience at home with ease.

Kawaii Bento by Shirley Wong Kawaii Bento by Shirley Wong

A strong believer that cooking should be easy and enjoyable, Shirley Wong, also known by her online avatar, Little Miss Bento, shares how you can put together attractive and tasty bento boxes with ease and lots of fun

Asian Noodles by Lee Geok Boi Asian Noodles by Lee Geok Boi

More than 100 noodle recipes, plus bonus recipes for making your own noodles from scratch!

» View more books like these...

Books By Author Rick Stein

Under a Mackerel Sky by Rick Stein Under a Mackerel Sky, Paperback (August 2014)

The author's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. This book charts his personal journey.

Fish & Shellfish by Rick Stein Fish & Shellfish, Hardback (August 2014)

Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This book includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood: from poaching and salting fish to cleaning mussels and cooking lobster.

Rick Stein's Spain by Rick Stein Rick Stein's Spain, Hardback (June 2011)

Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain.

» View all books by Rick Stein

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Rick Stein's India book by Rick Stein and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Author Biography - Rick Stein

Rick Stein's passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Coast to Coast, Far Eastern Odyssey and Rick Stein's Spain. Rick is a firm supporter of sustainable farming and fishing techniques, which he strives to maintain in Padstow, Cornwall, where he runs four acclaimed restaurants and a seafood cookery school, as well as a delicatessen and patisserie. In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow and Australia, where he opened a restaurant, Rick Stein at Bannister's, in 2009.

Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Rick Stein close
Under a Mackerel Sky by Rick Stein
Fish & Shellfish by Rick Stein
Under a Mackerel Sky by Rick Stein
Under a Mackerel Sky by Rick Stein
Modern Seafood by Rick Stein
Rick Stein's Spain by Rick Stein
My Kitchen Table: 100 Fish and Seafood Recipes by Rick Stein
Rick Stein's Far Eastern Odyssey by Rick Stein
Rick Stein's Coast to Coast by Rick Stein
Rick Stein's Mediterranean Escapes by Rick Stein
Rick Stein's Seafood by Rick Stein
Rick Stein's French Odyssey by Rick Stein
Rick Stein's Guide to the Food Heroes of Britain by Rick Stein
Rick Stein Puddings by Rick Stein
Rick Stein Starters by Rick Stein
Rick Stein Main Courses by Rick Stein
Rick Stein's Seafood Lovers' Guide by Rick Stein
Rick Stein's Seafood by Rick Stein
English Seafood Cookery by Rick Stein
Rick Stein's Seafood Odyssey by Rick Stein
»
BoomerangBooks.com.au close