Setting the Table
The Transforming Power of Hospitality in Business
By (author) Danny Meyer
Format: Paperback / softback
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Setting the Table by Danny Meyer
Book DescriptionA landmark, bestselling business book and a fascinating behind-the-scenes history of the creation of Danny's most famous eating establishments, Setting the Table is a treasure trove of valuable, innovative insights applicable to any business or organization.
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Book DetailsISBN: 9780060742768
(201mm x 132mm x 25mm)
Imprint: HarperCollins Publishers
Publisher: HarperCollins Publishers Inc
Country of Publication: United States
Books By Author Danny Meyer
Ten Restaurants That Changed America, Hardback (October 2016)
A history of American culture as told through its eating habits and restaurants.
Family Table, Hardback (April 2013)
The best staff meals from Danny Meyer's acclaimed restaurants--Union Square Cafe, Gramercy Tavern, Maiolino, and more-- are simple enough for any home cook's weeknight dinners, and delicious enough for the most discriminating palates.
Union Square Cafe Cookbook, Paperback (March 2013)
The acclaimed Union Square Cafe serves some of the imaginative, interesting, and tasty food in America. This title contains 160 of the restaurant's classic dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. It includes Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, and more.
Setting the Table, Paperback (February 2010)» View all books by Danny Meyer
From a legendary restaurateur comes an intimate and inspirational portrait of business, with hands-on experience, behind-the-scenes restaurant anecdotes, and the fascinating story of an unparalleled success in one of the worlds most unforgiving business arenas.
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