Seventy-Five Receipts for Pastry, Cakes and Sweetmeats (Dodo Press)
By (author) Miss Leslie
Format: Paperback / softback
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats (Dodo Press) by Miss Leslie
Book DescriptionWilliam Tufnell Le Queux (1864-1927) was a British journalist and writer. He was also a diplomat, a traveller, a flying buff who officiated at the first British air meeting at Doncaster in 1909, and a wireless pioneer who broadcast music from his own station long before radio was generally available. He studied painting in Paris. He was foreign editor of The Globe newspaper during the 1890s. He subsequently wrote professionally. He reported on the First Balkan War. He wrote in the genres of mystery, thriller, and espionage, particularly in the years leading up to World War I. Apart from fiction he wrote extensively on wireless broadcasting, various travel works including An Observer in the Near East and several short books on Switzerland, and an unrevealing and often misleading autobiography, Things I Know about Kings, Celebrities and Crooks. He also wrote The Czar's Spy: The Mystery of a Silent Love (1905). The Minister of Evil (1918), The Doctor of Pimlico (1919), Mademoiselle of Monte Carlo (1921), The Four Faces: A Mystery (1914) and The Secret of the Fox Hunter.
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Book DetailsISBN: 9781406559071
Paperback / softback
(229mm x 152mm x 5mm)
Imprint: Dodo Press
Publisher: Dodo Press
Publish Date: 28-Mar-2008
Country of Publication: United Kingdom
Books By Author Miss Leslie
Miss Leslie Directions for Cookery, Paperback (March 2003)» View all books by Miss Leslie
Most popular American cookbook of last century offers a window into the 19th-century American larder. Clearly and elegantly written with complete recipes and helpful hints and comments.
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