Food with Family and Friends
By (author) Slimming World
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Slimming World by Slimming World
Book DescriptionOne of the most difficult aspects of following most weight loss diets is having to avoid the foods that your family and friends tuck into around you. Blissfully, though, those days are over - this recipe book shows you how to whip up delicious healthy meals for you to have with your partner, your children and your friends. Whether you're cooking up breakfast on the run, a packed lunch, a lazy weekend brunch, a perfect Sunday roast or an informal midweek dinner party, this book shows you how, without forgetting your diet plan. Gone are the days of feeling as though you are missing out. Instead here are more than 120 tasty, healthy recipes, that are anything but typical dieters' food, including spicy beef fajitas with salsa, Moroccan-style tagine, cinnamon and apple crumpets, seafood cakes with fennel and orange salad and chocolate caramel cheesecake. Illustrated with stunning photographs throughout, this is a must-have cookbook for dieters everywhere.
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Book DetailsISBN: 9780091896041
(260mm x 197mm x 22mm)
Imprint: Ebury Press
Publisher: Ebury Publishing
Publish Date: 1-Jan-2004
Country of Publication: United Kingdom
Books By Author Slimming World
Slimming World's Everyday Italian, Hardback (January 2011)
Shows you how healthy Italian food can be and how it can in fact help you to lose weight. From tasty starters, such as Tuscan Bean Soup, to main courses such as a Creamy Smoked Salmon Pasta with Dill, Steak Tagliata with Roasted Vine Tomatoes or Pumpkin, Chilli and Sage Risotto, this title lets you can experience the best of Italian cooking.
'Slimming World', Hardback (January 2010)
The Slimming World approach to food optimising means that you don't have to miss out on your favourite foods, you can enjoy quick and easy, exotic meals every day of the week. This book includes recipes such as Italy's irresistible plates of pasta, India's spicy curries, China's noodle and stir-fry dishes.
'Slimming World' Four Seasons Cookbook, Hardback (January 2008)
There's a wealth of wonderful fresh food produced on our doorstep, but how many of us really make use of it? In fact, how many of us actually know what's produced and when? This book offers a variety of seasonal dishes that make use of ingredients at the appropriate time of year.
Slimming World 30-Minute Meals, Hardback (January 2007)» View all books by Slimming World
Presents more than 120 recipes based on Slimming World's acclaimed Food Optimising programme. This book includes recipes for soups and starters, snacks, salads, meat and fish, vegetable dishes, and desserts.
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Author Biography - Slimming World
Established in 1969 by Margaret Miles-Bramwell, Slimming World is the UK's largest and most advanced slimming organization. It currently manages thousands of classes across the country with over 250,000 members attending every month and another 15,000 attending free as successful target members. Between 10 and 30,000 members join each week and around 2,000 reach their personal target every month.
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