Starting Out by Julie van Rosendaal
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Starting Out
By Julie van Rosendaal

Starting Out

The Essential Guide to Cooking on Your Own

By (author) See other recent books by Julie van Rosendaal
Illustrated by Tom Bagley See other recent books by Tom Bagley
Format: Paperback

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Starting Out by Julie van Rosendaal

Book Description

"The survival guide for first-time cooks, with 250 super-simple recipes." Designed to help new cooks find independence, Starting Out is filled with crucial tips, basic cooking techniques, and guidelines for stocking cupboards and refrigerator with staples. A first cookbook, instruction guide, and food resource, the book includes easy-to-prepare dishes that any beginner can follow easily. There are even "first aid" tips for fixing food disasters! Some of the features in this cookbook are: Glossary of common cooking terms Measurements chart Simple menus Party ideas Ingredient resource guide Shopping tips (and even tips for doing laundry). Starting Out has more than enough delicious and nutritious dishes for the university student or budding executive. Included are simple, quick and effortless recipes for cooking for one, such as Turkey Burgers, Pad Thai, and Basic Curry. There are also more impressive yet still easy-to-follow recipes for entertaining, like Chicken a la King, Chicken Parmigiana, and Curried Peanut Shrimp.

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Book Details

ISBN: 9781552857069
ISBN-10: 1552857069
Format: Paperback
(229mm x 204mm x 21mm)
Pages: 342
Imprint: Whitecap Books Ltd
Publisher: Whitecap Books Ltd
Publish Date: 28-Feb-2017
Country of Publication: Canada

Books By Author Julie van Rosendaal


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Starting Out by Tom Bagley
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