Starting and Running a Successful Gastropub or Brasserie by Carol Godsmark
Look inside with Google Book Preview
Starting and Running a Successful Gastropub or Brasserie
By Carol Godsmark

Starting and Running a Successful Gastropub or Brasserie

Location, Financing, Pricing, Marketing, Designing, Equipping, Menus. Staffing and Accounting

By (author) See other recent books by Carol Godsmark
Format: Paperback

Normal Price: $39.99
Your Price: $35.99 AUD, inc. GST
Shipping: $7.95 per order
You Save: $4.00! (10% off normal price)
Plus...earn $1.80 in Boomerang Bucks
Availability: Available Available to Backorder, No Due Date for Supply, Not for Xmas



Starting and Running a Successful Gastropub or Brasserie by Carol Godsmark

Book Description

Gastropubs - Britain's very own version of the French bistro, brasserie or Spanish tapas bar - have grown into a vibrant and essential part of all that is good about British food, cooking, style and hospitality in the 21st century. The brasserie is also coming of age in Britain and differs from gastropub in style and type of food, the emphasis on more refined yet simple food and decor. Bridging the divide between the formality of the restaurant and a cafe, brasseries offer a more relaxed approach to eating out alongside the gastropub. But not a the expense of the food. This book is aimed at those who would like to get into the gastropub business for the first time, and at those already in the pub or restaurant business wishing to trade up. Contents: Preface; 1. What is a gastropub? What is a brasserie; 2. Gastropub or brasserie? 3. How do i get into the business?; 4. Your property; 5. Licensing laws and regulations; 6. Business finances; 7. Design and equipment for the kitchen and restaurant; 8. Running a safe business; 9. Marketing; 10. Staffing your business; 11. Menus and suppliers; 12. Stocking your bar: wines, beers and other drinks; 13. The day-to-day running of your restaurant; 14. Customer relations and being a customer; Index.

Buy Starting and Running a Successful Gastropub or Brasserie book by Carol Godsmark from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9781845282011
ISBN-10: 1845282019
Format: Paperback
(245mm x 170mm x 18mm)
Pages: 242
Imprint: How To Books Ltd
Publisher: Little, Brown Book Group
Publish Date: 3-Aug-2007
Country of Publication: United Kingdom

Books By Author Carol Godsmark

Planning a Wedding Reception at Home by Carol Godsmark Planning a Wedding Reception at Home, Paperback (October 2008)

A handbook to hosting a wedding reception from home - from planning and budgeting to making choices and finding what you and others want. This book shows you pitfalls to avoid - invaluable when you are holding a one-off event which needs to be a success first time around.

Starting and Running a Catering Business by Carol Godsmark Starting and Running a Catering Business, Paperback (February 2008)

This book is for the complete beginner caterer, cooks and non-cooks and caterers looking to trade up or expand their business.

Starting and Running a Restaurant For Dummies by Carol Godsmark Starting and Running a Restaurant For Dummies, Paperback (December 2007)

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.

» View all books by Carol Godsmark

Reviews

» Have you read this book? We'd like to know what you think about it - write a review about Starting and Running a Successful Gastropub or Brasserie book by Carol Godsmark and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)

Write a book review


Author Biography - Carol Godsmark

Ex-chef/restaurateur, now restaurant critic and writer, Carol Godsmark shares her wide-ranging experience with you in this book. She is also the author of Starting and Running Your Own Restaurant (How To Books).

Boomerang Bucks close

For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.

Recent books by Carol Godsmark close
Start and Run a Restaurant by Carol Godsmark
Planning a Wedding Reception at Home by Carol Godsmark
Starting and Running a Catering Business by Carol Godsmark
Starting and Running a Restaurant For Dummies by Carol Godsmark
»
BoomerangBooks.com.au close