Japanese Cooking on a Hotplate
By (author) Hide Dekura
Normal Price: $39.99
Your Price: $35.99 AUD, inc. GST
Shipping: $7.95 per order
You Save: $4.00! (10% off normal price)
Plus...earn $1.80 in Boomerang Bucks
Availability: Available to Backorder, No Due Date for Supply
Teppanyaki Barbeque by Hide Dekura
Book Description"Teppanyaki Barbecue" is the first English language book devoted to Teppanyaki, a traditional Japanese method of cooking on a hotplate.The modern style of Teppanyaki evolved in post World War II Kyoto when people in the bombed out areas collected scrap metal from the debris and used it to cook their food on, over open fires.This style of cooking easily translates to the modern western barbecue and Hideo Dekura presents a range of exciting recipes to tempt anyone's palate.
Buy Teppanyaki Barbeque book by Hide Dekura from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781741105803
(240mm x 240mm x 19mm)
Imprint: New Holland Publishers
Publisher: New Holland Publishers
Publish Date: 12-Oct-2007
Country of Publication: Australia
Books By Author Hide Dekura
Encyclopaedia of Japanese Cuisine, Paperback (February 2017)
Japanese cuisine has developed over centuries as a result of many political and social changes. Japanese cuisine is known for its emphasis on seasonality of food, quality of ingredients and presentation.
Izakaya, Paperback (May 2015)
Izakaya is like a Japanese version of a tapas bar. It's a bar that serves a lot of food, The best way to eat in an izakaya is to go with a group of people, so you can sample lots of dishes.
Sushi, Hardback (May 2014)» View all books by Hide Dekura
A description of the main types of sushi follows. They are all made with rice that is
» Have you read this book? We'd like to know what you think about it - write a review about Teppanyaki Barbeque book by Hide Dekura and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)
Author Biography - Hide Dekura
Hideo Dekura is a respected Japanese chef, cooking instructor and food consultant who lives in Sydney, Australia. His Culinary Studio Dekura provides a base for his consulting work and lectures on Japanese cooking. In 2007, the Japanese government presented Hideo with a special award for making a significant contribution to the promotion of Japanese food and cooking.
Bestselling Books: Our Current Bestsellers | Australia's Hottest 1000 Books | Bestselling Fiction | Bestselling Crime Mysteries and Thrillers | Bestselling Non Fiction Books | Bestselling Sport Books | Bestselling Gardening and Handicrafts Books | Bestselling Biographies | Bestselling Food and Drink | Bestselling History | Bestselling Travel Books | Bestselling School Textbooks & Study Guides | Bestselling Children's General Non-Fiction | Bestselling Young Adult Fiction | Bestselling Children's Fiction | Bestselling Picture Books | Top 100 US Bestsellers
Phone: 1300 36 33 32 (9am-2pm Mon-Fri AEST) - International: +61 2 9960 7998 - Online Form
Address: Boomerang Books, 878 Military Road, Mosman Junction, NSW, 2088
© 2003-2016. All Rights Reserved. Eclipse Commerce Pty Ltd - ACN: 122 110 687 - ABN: 49 122 110 687
For every $20 you spend on books, you will receive $1 in Boomerang Bucks loyalty dollars. You can use your Boomerang Bucks as a credit towards a future purchase from Boomerang Books. Note that you must be a Member (free to sign up) and that conditions do apply.