Tommy Tang's Modern Thai Cuisine
By (author) Tommy Tang
Tommy Tang's Modern Thai Cuisine by Tommy Tang
Book DescriptionTommy Tang, celebrated chef and owner of Tommy Tang s restaurants in Los Angeles and New York, shares his flair for creating unique, delectable cuisine from his native Thailand in "Tommy Tang s Modern Thai Cuisine. "Here, he presents over ninety of his signature recipes, which combine elements of Japanese, Indian, American, and European dishes with traditional Thai flavor. Although the flavors may be exotic, Tommy has made his recipes as simple as can be. Most dishes require only standard utensils, and many call for ingredients easily found in supermarkets. Easy-to-follow instructional illustrations guarantee professional results, while beautiful full-color photographs help you choose the perfect recipe for your next cooking adventure. If you love Thai food, but have always thought that it was beyond your culinary reach, Tommy Tang is here to change your mind. Let "Tommy Tang s Modern Thai Cuisine "bring the joy of Thai cooking to your home. "
Buy Tommy Tang's Modern Thai Cuisine book by Tommy Tang from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9780757002540
(235mm x 193mm x 10mm)
Imprint: Square One Publishers
Publisher: Square One Publishers
Publish Date: 1-Apr-2004
Country of Publication: United States
» Have you read this book? We'd like to know what you think about it - write a review about Tommy Tang's Modern Thai Cuisine book by Tommy Tang and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a member - it's free to sign up!)
Phone: 1300 36 33 32 (9am-5pm Mon-Fri AEST) - International: +61 2 9960 7998 - Online Form
Address: Boomerang Books, 878 Military Road, Mosman Junction, NSW, 2088
© 2003-2016. All Rights Reserved. Eclipse Commerce Pty Ltd - ACN: 122 110 687 - ABN: 49 122 110 687