Top 10 by Manuela Darling-Gansser
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Top 10
By Manuela Darling-Gansser

Top 10

Recipes for the Beginner Home Cook

By (author) See other recent books by Manuela Darling-Gansser
Format: Hardback

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Top 10 by Manuela Darling-Gansser

Book Description

Top 10: Surviving in Styles is a book for those who appreciate good food, but have no idea how to prepare it themselves. It is guide to eating delicious, healthy food, simply prepared, and imparts the simple keys to cooking, from experienced food and travel writer, Manuela Darling-Gansser. To begin, Manuela details the implements you will need, how they work, what various herbs look like and how to stock your cupboard. Next, there are ten basic recipes for a range of foods: eggs, soups, pasta, rice, chicken, beef, fish, vegetables, green salad and sorbet. Step-by-step photographs make the recipes simple to follow, amd variations on the recipes are included to encourage creativity once the basic skills are learnt. The book also offers practical tips on general kitchen issues from how to store food in the freezer to avoiding "onion tears". If you want to cook to survive yourself or occasionally cook for friends, Top 10: Surviving in Style will give you confidence and ideas.

Buy Top 10 book by Manuela Darling-Gansser from Australia's Online Bookstore, Boomerang Books.


Book Details

ISBN: 9781740666763
ISBN-10: 1740666763
Format: Hardback
(228mm x 210mm x 16mm)
Pages: 56
Imprint: Hardie Grant Books
Publisher: Hardie Grant Books
Publish Date: 1-Oct-2008
Country of Publication: Australia

Books By Author Manuela Darling-Gansser

Four Seasons by Manuela Darling-Gansser Four Seasons, Hardback (October 2011)

Like its landscape, Italy's food is one of contrasts - rich spices, fresh herbs, exquisite cheeses, hearty pastas, decadent desserts, and plenty of oranges, lemons and pistachios. Drawn from the best of Italian cuisine, this title introduces the flavours of Italy into your home.

Spring in Sicily by Manuela Darling-Gansser Spring in Sicily, Paperback (September 2011)

'Spring in Sicily' is a collection of seasonal recipes bringing out the best of Italian cooking.

Winter in the Alps by Manuela Darling-Gansser Winter in the Alps, Paperback (May 2009)

Take a culinary journey from the peaks of St Moritz down to the glittering streets of Zurich. This book showcases the culture, lifestyle and, of course, the food, of this remarkably diverse region.

Autumn in Piemonte by Manuela Darling-Gansser Autumn in Piemonte, Paperback (March 2008)

Piemonte - literally "foot of the mountain" - is in the far north-west of Italy and boasts some of the most productive agricultural land in Europe. The region's produce and its people are captivating. This book tells the story of friends and family, people and places, and of food and drink.

» View all books by Manuela Darling-Gansser

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Author Biography - Manuela Darling-Gansser

For those who appreciate good food, but have no idea how to prepare it themselves. Experienced food and travel writer imparts the simple key to home cooking, the implements you will need, what various herbs look like and how to stock your cupboard.

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Recent books by Manuela Darling-Gansser close
Four Seasons by Manuela Darling-Gansser
Spring in Sicily by Manuela Darling-Gansser
Spring in Sicily by Manuela Darling-Gansser
Winter in the Alps by Manuela Darling-Gansser
Autumn in Piemonte by Manuela Darling-Gansser
Winter in the Alps by Manuela Darling-Gansser
Under the Olive Tree by Manuela Darling-Gansser
Autumn in Piemonte by Manuela Darling-Gansser
Under the Olive Tree by Manuela Darling-Gansser
»
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