Vegan with a Vengeance
Over 150 Delicious, Cheap, Animal-free Recipes
By (author) Isa Chandra Moskowitz
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Vegan with a Vengeance by Isa Chandra Moskowitz
Book DescriptionVegans have often been misunderstood or treated with suspicion because of their beliefs. Now, this strict form of vegetarianism is attracting thousands of new adherents both young and old and it has now become socially accepted as more people learn the health risks of eating too much meat and the benefits both to themselves and the planet of a plant-based diet. "Vegan with a Vengeance" is a vegan cookbook for the 21st century. It is the creation of Isa Chandra Moskowitz, co-host of the hugely successful TV vegan cookery show in the US called "The Post Punk Kitchen". Isa's cooking philosophy embraces being kind to animals (all recipes are completely animal-product free) and your wallet - while being creative and having fun in the process. She emphasizes fresh ingredients and says that, like good music, cooking is best when it's innovative and experimental. Her inspired recipes - covering all the meals for the day are influenced by dishes from around the world that include: Asparagus and Sun-dried Tomato Frittata, Sweet Potato Hash with Five-Spice and Watercress, White Bean and Roasted Garlic Soup, Fresh mango Summer Rolls, Ginger Roasted Winter Vegetables, Cold Udon Noodles with Peanut Sauce, Raspberry and Chocolate Chip Blondie Bars and Lemon Gem Cupcakes.
Buy Vegan with a Vengeance book by Isa Chandra Moskowitz from Australia's Online Bookstore, Boomerang Books.
Book DetailsISBN: 9781904943662
(260mm x 246mm x 16mm)
Imprint: Grub Street
Publisher: Grub Street
Publish Date: 28-Feb-2007
Country of Publication: United Kingdom
Books By Author Isa Chandra Moskowitz
Superfun Times Vegan Holiday Cookbook, Hardback (December 2016)
Bestselling vegan cook Isa Chandra Moskowitz's first big book about entertaining: fresh, comforting food to satisfy a couple or feed a crowd.
Vegan with a Vengeance, Paperback (June 2015)
The 10th anniversary edition of the vegan cookbook that started it all, with a new foreword, updated recipes and tips, and full color photos throughout
Veganomicon, Paperback (July 2014)
A guide to mastering the art of vegan cooking. It features 250 recipes for various occasions.
Isa Does It, Hardback (February 2014)» View all books by Isa Chandra Moskowitz
Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from one of the world's bestselling vegan cookbook authors.
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