Vermont Cheese Book by Ellen Ecker Ogden
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Vermont Cheese Book
By Ellen Ecker Ogden

The Vermont Cheese Book

By (author) See other recent books by Ellen Ecker Ogden
Format: Paperback

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Vermont Cheese Book by Ellen Ecker Ogden

Book Description

Over the last decade, artisan and farmstead cheesemaking have transformed Vermont into one of the nation's (and the world's) most beloved sources of fine cheeses. Ogden describes all the cheeses from all the cheesemakers. Through visits to the farms, talks with the cheesemakers, and descriptions of the cheeses, Ogden illustrates the expert technique and knowledge of craft that have transformed the small state into an influential contributor to the national food scene.

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Book Details

ISBN: 9780881507706
ISBN-10: 0881507709
Format: Paperback
(203mm x 201mm x 15mm)
Pages: 192
Imprint: Countryman Press Inc.
Publisher: WW Norton & Co
Publish Date: 3-Jul-2007
Country of Publication: United States

Books By Author Ellen Ecker Ogden

Vermont Country Store Cookbook by Ellen Ecker Ogden Vermont Country Store Cookbook, Hardback (September 2015)

The ultimate New England store, whose catalog reaches millions of people, has written a comforting cookbook bringing us back to simpler days.

Complete Kitchen Garden by Ellen Ecker Ogden Complete Kitchen Garden, Paperback (March 2011)

The Complete Kitchen Garden offers practical information to plan, plant and cook with a wide range of fresh herbs, salad greens, fruits, and vegetables, based on the seasonal cycles of the garden.

» View all books by Ellen Ecker Ogden

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