Call Boomerang Books 1300 36 33 32

sign up for Boomerang Books BulletinGet Latest Book News + FREE Shipping. Subscribe to the Boomerang Books Bulletin eNewsletter right now!

Description - Backyard Farming: Composting by Kim Pezza

Backyard Farming- Composting is the perfect guide for beginners looking to improve the overall quality of their soil and growing conditions. Covering every topic from what should and should not be composted, benefits and uses for compost, preparing your compost for use, and troubleshooting tips for any problems your compost pile may encounter, Backyard Farming- Composting includes all that you need to know to establish a reliable source of compost for nourishing your backyard. Including time-tested tips and tricks used by expert farmers, this invaluable resource is a must-have for anyone looking to give back to the soil that sustains them!

Buy Backyard Farming: Composting by Kim Pezza from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781578265862
ISBN-10: 157826586X
Format: Paperback
(208mm x 139mm x mm)
Pages: 104
Imprint: Hatherleigh Press,U.S.
Publisher: Hatherleigh Press,U.S.
Publish Date: 29-Dec-2015
Country of Publication: United States

Book Reviews - Backyard Farming: Composting by Kim Pezza

» Have you read this book? We'd like to know what you think about it - write a review about Backyard Farming: Composting book by Kim Pezza and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review

Author Biography - Kim Pezza

Kim Pezza grew up among orchards and dairy and beef farms having lived most of her life in the Finger Lakes region. She has raised pigs, poultry and game birds, rabbits and goats, and is experienced in growing herbs and vegetables. In her spare time, Kim teaches workshops in a variety of areas, from art to making herb butter, oils and vinegars. She continues to learn new techniques and skills and now spends time between her grandparent's mid 1800's farm in New York and in Southwest Florida, the first and oldest cattle area in America and origin of the American cowboy.

Books By Kim Pezza

Backyard Farming: Keeping Honey Bees by Kim Pezza
Paperback, September 2013
$10.58 $11.75
Backyard Farming: Growing Garlic by Kim Pezza
Paperback, September 2014
$9.81 $11.68
Backyard Farming: Raising Goats by Kim Pezza
Paperback, November 2013
$10.51 $11.68