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Description - Bazaar: Vibrant vegetarian and plant-based recipes: The 4th book from the bestselling author of Persiana, Sirocco, Feasts and Simply by Sabrina Ghayour

'The golden girl of Persian cookery' - Observer

'Easy to decipher, packed with lots of flavour and...surprisingly easy to pull off' - Huffington Post

'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

bazaar

noun: a market in the Middle East

BAZAAR is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore.

Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.

Recipes include:

Grilled halloumi flatbreads with preserved lemon & barberry salsa

Roasted tomato & chilli soup with herb-fried croutons

Roast vegetable bastilla

Grilled tofu salad with tamarind & miso dressing

Potato, ricotta & herb dumplings with walnuts & pul biber butter

Feta, pul biber & oregano macaroni bake

Courgette, orange & almond cake with sweet yogurt frosting

Buy Bazaar: Vibrant vegetarian and plant-based recipes: The 4th book from the bestselling author of Persiana, Sirocco, Feasts and Simply by Sabrina Ghayour from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9781784725174
Format: Hardback
(248mm x 196mm x 28mm)
Pages: 240
Imprint: Mitchell Beazley
Publisher: Octopus Publishing Group
Publish Date: 4-Apr-2019
Country of Publication: United Kingdom

Book Reviews - Bazaar: Vibrant vegetarian and plant-based recipes: The 4th book from the bestselling author of Persiana, Sirocco, Feasts and Simply by Sabrina Ghayour

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