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Description - Best of The Australian Women's Weekly by The Australian Women's Weekly

The Australian Women's Weekly Test Kitchen has been developing and triple-testing recipes for decades. This superb collection of over 100 of our most requested recipes includes easy mid-week meals, recipes for cool and warm weather, favourite baking recipes, and dishes for celebrations. As well as including the best recipes that AWW has to offer, this beautiful book includes recipes by Australia's food doyenne Maggie Beer.

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Book Details

ISBN: 9781925865080
Format: Hardback
(304mm x 254mm x 28mm)
Pages: 288
Imprint: AWW Cookbooks
Publisher: Are Media
Publish Date: 31-Mar-2020
Country of Publication: Australia

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