Description - The Best of Ukrainian Cuisine by Bohdan Zahny
Now updated with a complete list of menu terms in Ukrainian and English, this unique cookbook presents both traditional and contemporary Ukrainian cuisine in an easy-to-use menu format. Ukrainian dishes call for a variety of ingredients including natural products such as meat, poultry, fish, mushrooms, eggs, vegetables and fruits. Here is a comprehensive guide to Ukrainian cooking, including favourites like: zakusky (appetisers), ioushky (cabbage soup), kasha (buckwheat groats), pyrizhky (stuffed pastries), and medovyky (honey cakes).
Buy The Best of Ukrainian Cuisine by Bohdan Zahny from Australia's Online Independent Bookstore, Boomerang Books.
(160mm x 235mm x 16mm)
Hippocrene Books Inc.,U.S.
Publisher: Hippocrene Books Inc.,U.S.
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Other Editions - The Best of Ukrainian Cuisine by Bohdan Zahny
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Author Biography - Bohdan Zahny