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Description - Supergrub by Malcolm Gluck

A great new extension to the Superplonk brand, Supergrub combines Malcolm Gluck's bestselling wine expertise with dinner party menus that cost no more than GBP20. The publishing phenomenon that is Malcolm Gluck's Superplonk began life as a column in the Guardian. Now Supergrub looks set to take off in the same way. Based on Malcolm's regular 'Party Paupers' feature in the Guardian with food writer Silvena Rowe, this great new extension to the Superplonk stable gives recipes and wine recommendations for a dinner party for four for under GBP30. From Fennel-crusted Quail with Coriander Gremolata to Chocolate Macademia Brownies with Mascarpone, these delicious, highly accessible, and well-priced recipes combine with Malcolm's fantastic wine tips to ensure you can feed friends a great meal without spending a fortune. Twenty-quid cuisine and ten-pound tipples have never tasted this good.

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Book Details

ISBN: 9780007176120
ISBN-10: 0007176120
Format: Paperback
(198mm x 129mm x 15mm)
Pages: 256
Imprint: Collins
Publisher: HarperCollins Publishers
Publish Date: 27-Oct-2004
Country of Publication: United Kingdom

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Author Biography - Malcolm Gluck

Malcolm Gluck is a wine correspondent with a regular Superplonk column in the Guardian. Silvena Rowe has run a very successful cookery business for many years and has been writing for the Guardian for the past 18 months.