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If you've ever prayed for kitchen inspiration, Rachel's Favourite Food at Home serves up the answers. Brand new in paperback and including new recipes, this beautifully illustrated cookbook offers the delicious, inspiring and easy-to-follow recipes for which Rachel Allen has become famous. Rachel's Favourite Food at Home draws on international influences, classic regional fare and good old family favourites to provide creative options for every occasion, whether planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a glorious picnic, chilling out on the sofa with your favourite comfort food, or spending time baking muffins with the kids. Chapters include: Easy Family Food Sweet Celebrations Picnics and Days Out Food for Children Extended Family Meals Dining Al Fresco Home Cinema Big Celebrations Edible Gifts Just Like Mum Used to Make

Buy Rachel's Favourite Food at Home book by Rachel Allen from Australia's Online Bookstore, Boomerang Books.

Book Details

ISBN: 9780007275793
ISBN-10: 000727579X
Format: Paperback
(246mm x 189mm x mm)
Pages: 240
Imprint: Collins
Publisher: HarperCollins Publishers
Publish Date: 6-May-2008
Country of Publication: United Kingdom

Other Editions


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Author Biography - Rachel Allen

Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally and in her spare time authors bestselling cookery books.

Books By Author Rachel Allen

Recipes from My Mother by Rachel Allen

Recipes from My Mother

Hardback, February 2017
Coast by Rachel Allen


Hardback, March 2016
All Things Sweet by Rachel Allen

All Things Sweet

Hardback, August 2014
Rachel's Everyday Kitchen by Rachel Allen

Rachel's Everyday Kitchen

Hardback, September 2013