Call Boomerang Books 1300 36 33 32

Description - Risotto by Judith Barrett

"Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It]...is not just a recipe book but a piece of man's history." ?Arrigo Cipriani "Delectable." ?Booklist "For the rice lover...this well-crafted book is a unique source." ?Chicago Tribune Risotto is the hottest development in Italian cooking since pasta, and Risotto is the definitive book on this classic rice dish from Northern Italy. Risotto contains more than 120 authentic risotto recipes, many of which can be made in thirty minutes or less with a minimum of preparation. Here is just a sampling of the many delicious risotto variations you'll find within these covers: Scallops, Shrimp, and Mushrooms Lamb with Egg and Lemon Sauce Turkey, Red Peppers, and Tomatoes Prosciutto, Chicory, and Fontina Monkfish in Tomato Basil Cream Chicken with Olives Mussels in White Wine Sausage, Artichoke, and Peas Fresh Tuna and Curry Veal in White Cream Sauce In addition to these mouth-watering recipes, Risotto also contains informative chapters on risotto ingredients and preparation methods. For the rice and risotto lover, Risotto is an incomparable kitchen companion.

Buy Risotto by Judith Barrett from Australia's Online Independent Bookstore, Boomerang Books.

Book Details

ISBN: 9780020303954
ISBN-10: 0020303955
Format: Paperback
(227mm x 185mm x mm)
Pages: 324
Imprint: Hungry Minds Inc,U.S.
Publisher: Houghton Mifflin Harcourt Publishing Company
Publish Date: 10-May-1989
Country of Publication: United States

Book Reviews - Risotto by Judith Barrett

» Have you read this book? We'd like to know what you think about it - write a review about Risotto book by Judith Barrett and you'll earn 50c in Boomerang Bucks loyalty dollars (you must be a Boomerang Books Account Holder - it's free to sign up and there are great benefits!)

Write Review


Author Biography - Judith Barrett

Judith Barrett is a free-lance reporter and food writer whose work has appeared in a number of national publications, including the Boston Globe. She lives in Cambridge, Massachusetts. Norma Wasserman owns and operates Formaggio Kitchen, a gourmet food shop in Boston, and has also provided all the illustrations for Risotto. She divides her time between Verona, Italy, and Cambridge, Massachusetts.

Books By Judith Barrett

Snake is Totally Tail by Judith Barrett
Paperback, November 2007
$15.53
Pasta Verde by Judith Barrett
Paperback, February 1998
$43.16
Benjamin's 365 Birthdays by Judith Barrett
Hardback, December 1992
$31.07