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This collection of vivid photographs and detailed layouts gives examples from all over the artisitic spectrum of how to create or update a new boutique restaurant to make it stand out from the rest. Innovative storefronts, wall decor, place settings, lighting and furniture are explored. Work from some of the industry's most exciting architects and designers is showcased with multi-page spreads and insightful reviews. For designers, architects, and restauranteurs, "Boutique Restaurants" is a comprehensive guide to the most creative designs on the market.

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Book Details

ISBN: 9780061374784
ISBN-10: 0061374784
Format: Hardback
(305mm x 229mm x 22mm)
Pages: 224
Imprint: HarperCollins
Publisher: HarperCollins Publishers Inc
Publish Date: 5-Jun-2008
Country of Publication: United States

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